EASY PULLED PORK CROCK POT RECIPE RECIPES

Name: Slow-Cooker Pulled Pork
Prep time: 10 min
Total time: 6 h
Yield: 8 servings
Cuisine: Southern
Ingredients: 1 onion, finely chopped; 3/4 c. ketchup; 3 tbsp. tomato paste; 1/4 c. apple cider vinegar; 1 tsp. paprika; 1 tsp. garlic powder; 1 tsp. mustard powder; 1 tsp. cumin; 1 (3- to 4-lb.) pork shoulder, trimmed of excess fat; Kosher salt; Freshly ground black pepper; Coleslaw, for serving; Buns, for serving

EASY SLOW-COOKER PULLED PORK - HOW TO MAKE PULLED PORK IN ...

Easy Slow-Cooker Pulled Pork - How to Make Pulled Pork in ... image

Check out this recipe for the best slow cooker pulled pork from Delish.com.

Provided by Lauren Miyashiro

Categories dinner lunch main dish

Total Time 6 hours

Prep Time 10 minutes

Cook Time 0S

Yield 8 servings

Number Of Ingredients 13

Ingredients

1 onion, finely chopped
3/4 c. ketchup
3 tbsp. tomato paste
1/4 c. apple cider vinegar
1 tsp. paprika
1 tsp. garlic powder
1 tsp. mustard powder
1 tsp. cumin
1 (3- to 4-lb.) pork shoulder, trimmed of excess fat
Kosher salt
Freshly ground black pepper
Coleslaw, for serving
Buns, for serving

Steps:

Combine onion, ketchup, tomato paste, apple cider vinegar and spices in the bowl of a slow cooker. Season pork shoulder all over with salt and pepper then add to slow cooker, covering it with ketchup mixture. Cover and cook until very tender (the meat should fall apart easily with a fork!), on HIGH for 5 to 6 hours or on LOW for 8 to 10 hours.
Remove pork from slow cooker and transfer to bowl. Shred with two forks and toss with juices from the slow cooker. Serve on buns with coleslaw.

COULDN'T BE EASIER BBQ PORK TENDERLOIN (CROCK POT) RECIPE ...

Couldn't Be Easier BBQ Pork Tenderloin (Crock Pot) Recipe ... image

This is an incredibly easy Crock-Pot recipe that's loaded with flavor. Super tender and moist. Perfect for those days you don't want to mess with dinner.

Total Time 6 hours 5 minutes

Prep Time 5 minutes

Cook Time 6 hours

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

3 lbs pork tenderloin
8 ounces of your favorite barbecue sauce (I prefer 'Sweet Baby Ray's Honey BBQ Sauce)
1 small onion (minced)
2 -3 garlic cloves (minced)
2 dashes hot sauce (optional for less sweetness)
salt and pepper

Steps:

Salt and pepper pork loin and place in crock pot.
Add garlic and onion.
Pour BBQ sauce over meat.
Add hot sauce and stir to evenly distribute.
Cook on LOW for 6-7 hours.

Nutrition Facts : Calories 511.6, FatContent 12.2, SaturatedFatContent 4, CholesterolContent 221.3, SodiumContent 708.2, CarbohydrateContent 24.8, FiberContent 0.7, SugarContent 17, ProteinContent 70.6

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