EASY HAMBURGER SLIDERS RECIPE RECIPES

SLIDER-STYLE MINI BURGERS RECIPE | ALLRECIPES

Slider-Style Mini Burgers Recipe | Allrecipes image

These remind me of my favorite fast food restaurant's little burgers! Perfect appetizer to bring to a party!

Provided by Minnesota_Girl

Categories Main Dishes Burger Recipes Hamburgers

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 24 sliders

Number Of Ingredients 6

Ingredients

2 pounds ground beef
1 (1.25 ounce) envelope onion soup mix
½ cup mayonnaise
2 cups shredded Cheddar cheese
24 dinner rolls, split
½ cup sliced pickles

Steps:

Preheat an oven to 350 degrees F (175 degrees C). Cover a baking sheet with aluminum foil and spray with cooking spray.
Mix together the ground beef and onion soup mix in a large skillet; cook and stir over medium-high heat until the beef is crumbly, evenly browned, and no longer pink. Drain and discard any excess grease. Remove from heat. Stir the mayonnaise and Cheddar cheese into the ground beef mixture.
Lay the bottoms of the dinner rolls on the prepared baking sheet. Spread the cheese and beef mixture on the bottom half of each roll. Replace the tops. Cover with another sheet of aluminum foil sprayed with cooking spray.
Bake in the preheated oven until the burgers are heated through and cheese melts, about 30 minutes. Serve with sliced pickles.

Nutrition Facts : Calories 231.6 calories, CarbohydrateContent 16.1 g, CholesterolContent 36.4 mg, FatContent 13.2 g, FiberContent 0.7 g, ProteinContent 12 g, SaturatedFatContent 4.7 g, SodiumContent 428.1 mg, SugarContent 1.8 g

EASY HAMBURGER SLIDERS | JUST A PINCH RECIPES

Easy Hamburger Sliders | Just A Pinch Recipes image

Really easy to make. You can use small pan for just a few sliders, or a big pan for more. Grease doesn't get all over the stove so clean up is a breeze.

Provided by Debra Austin @daustin

Categories Beef

Prep Time 15 minutes

Cook Time 30 minutes

Yield 4

Number Of Ingredients 7

Ingredients

2 pound(s) hamburger
1/8 slice(s) onions, small white
- salt and pepper
1/4 cup(s) a1 sauce
1 - egg
1/4 cup(s) bread crumbs
1 package(s) hawaiian bread rolls

Steps:

Mix everything together. Press into 9X11 pan. I use a meatloaf pan that has a tray in it so the grease drains from the burgers. Bake on 350 for 30 minutes.
If using regular pan just pour off the grease or lift meat out of the pan with 2 spatulas and place on paper towels to drain. Then place back in pan.
Add the cheese on top and bake a few more minutes till cheese is melted. Cut into bun sized pieces and whatever toppings you want. While burgers are cooking, I prepare whatever kind of side dish I want

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