EASY CHILI RECIPE WITH ROTEL RECIPES

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EASY TURKEY CHILI RECIPE | ALLRECIPES



Easy Turkey Chili Recipe | Allrecipes image

This chili is super quick to prepare, and is ready in less than an hour. Garnish with cheese.

Provided by aworley

Categories     Turkey Chili

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 6 servings

Number Of Ingredients 15

1 teaspoon vegetable oil
1 pound ground turkey
½ onion, chopped
2 cups chicken broth
1 (28 ounce) can crushed tomatoes
1 (15 ounce) can black beans, rinsed and drained
1 (15 ounce) can kidney beans, rinsed and drained
1 (16 ounce) can refried beans
1 tablespoon minced garlic
2 ½ tablespoons chili powder
1 teaspoon paprika
1 teaspoon dried oregano
½ teaspoon ground cumin
salt and ground black pepper to taste
2 tablespoons shredded Cheddar cheese

Steps:

  • Heat vegetable oil in a large pot over medium-high heat and stir in the ground turkey. Cook and stir until the turkey is crumbly, evenly browned, and no longer pink. Drain and discard any excess grease. Stir in the onion; cook and stir until the onion is tender, about 5 minutes.
  • Add the chicken broth, tomatoes, black beans, kidney beans, refried beans, garlic, chili powder, paprika, oregano, cumin, salt, and black pepper. Bring to a boil, then reduce heat to low. Cover and simmer for 30 minutes. Sprinkle each bowl with a teaspoon of Cheddar cheese, if desired.

Nutrition Facts : Calories 299.1 calories, CarbohydrateContent 31.2 g, CholesterolContent 64.6 mg, FatContent 9.4 g, FiberContent 11.2 g, ProteinContent 25.2 g, SaturatedFatContent 2.7 g, SodiumContent 655.2 mg, SugarContent 4 g

EASY CHILI RECIPE | MYRECIPES



Easy Chili Recipe | MyRecipes image

Look no further for the ultimate, easy chili recipe. You may think you know how to make chili, but our homemade chili recipe is a gamechanger. With just a push of a button, your weekday dinner is taken care of as the chili cooks away in the slow-cooker. Add chili to your next barbeque to top grilled sausages for an upgraded version of chili dogs. You can easily substitute ground turkey instead of beef for a lighter option and the rest of the ingredients should already be stocked away in your pantry. To top the hot, spicy chili, add shredded Cheddar cheese and corn chips for extra flavor and texture. To go beyond our favorite classic recipe, find more chili recipes here. 

Provided by MyRecipes

Yield Makes 6 to 8 servings

Number Of Ingredients 10

1 ½ pounds lean ground beef
1 onion, chopped
1 small green bell pepper, chopped
2 garlic cloves, minced
2 (16-ounce) cans red kidney beans, rinsed and drained
2 (14-1/2-ounce) cans diced tomatoes
2 to 3 tablespoons chili powder
1 teaspoon salt
1 teaspoon pepper
1 teaspoon ground cumin

Steps:

  • Cook first 4 ingredients in a large skillet over medium-high heat, stirring until beef crumbles and is no longer pink; drain. Place mixture in 5-quart slow cooker; stir in beans and remaining ingredients. Cook at HIGH 3 to 4 hours or at LOW 5 to 6 hours.
  • Notes: If you want to thicken this saucy chili, stir in finely crushed saltine crackers until the desired thickness is achieved.

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