EASY BREADSTICK RECIPES RECIPES

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TWIST-O-GARLIC CRESCENT STICKS RECIPE - PILLSBURY.COM



Twist-o-garlic Crescent Sticks Recipe - Pillsbury.com image

Bread rolls ready in 25 minutes! Serve your family with these savory sticks made using Pillsbury™ Refrigerated Crescent Dinner Rolls sprinkled with paprika.

Provided by Pillsbury Kitchens

Total Time 25 minutes

Prep Time 25 minutes

Yield 8

Number Of Ingredients 7

1 tablespoon butter or margarine, softened
1 teaspoon garlic powder
1/4 teaspoon salt
1/8 teaspoon pepper
1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
1 tablespoon grated Parmesan or Romano cheese
Paprika

Steps:

  • Heat oven to 375°F. In small bowl, combine butter, garlic powder, salt and pepper; mix well.
  • Separate dough into 4 rectangles; firmly press perforations to seal. Spread each rectangle with butter mixture. Sprinkle each with cheese.
  • Cut each rectangle in half lengthwise. Twist each half to form about 7-inch strip; place on ungreased cookie sheet, pressing ends onto cookie sheet. Sprinkle each with paprika.
  • Bake at 375°F. for 12 to 15 minutes or until golden brown. Serve warm.

Nutrition Facts : Calories 120 , CarbohydrateContent 14 g, CholesterolContent 5 mg, FatContent 1 , FiberContent 0 g, ProteinContent 2 g, SaturatedFatContent 2 g, ServingSize 1 Breadstick, SodiumContent 440 mg, SugarContent 4 g

NUT BREAD RECIPE - PILLSBURY.COM - EASY RECIPES …



Nut Bread Recipe - Pillsbury.com - Easy Recipes … image

Treat your family to this delicious nutty bread that's baked to perfection.

Provided by Pillsbury Kitchens

Total Time 2 hours 35 minutes

Prep Time 15 minutes

Yield 16

Number Of Ingredients 9

3/4 cup sugar
1/2 cup butter or margarine, softened
1 cup buttermilk
2 eggs
2 cups all-purpose flour
1 cup chopped nuts
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt

Steps:

  • Heat oven to 350°F. Grease bottom only of 9x5- or 8x4-inch loaf pan with shortening or cooking spray. In large bowl, beat sugar and butter with spoon until light and fluffy. Stir in buttermilk and eggs until well blended.
  • In small bowl, mix flour, nuts, baking powder, baking soda and salt. Add to buttermilk mixture; stir just until dry ingredients are moistened. Pour into pan.
  • Bake 55 to 65 minutes or until toothpick inserted in center comes out clean. Cool 15 minutes; remove from pan. Cool completely, about 1 hour. Wrap tightly and store in refrigerator.

Nutrition Facts : Calories 210 , CarbohydrateContent 23 g, CholesterolContent 40 mg, FatContent 2 , FiberContent 0 g, ProteinContent 4 g, SaturatedFatContent 3 1/2 g, ServingSize 1 Slice, SodiumContent 190 mg, SugarContent 10 g, TransFatContent 0 g

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NUT BREAD RECIPE - PILLSBURY.COM - EASY RECIPES …
Treat your family to this delicious nutty bread that's baked to perfection.
From pillsbury.com
Reviews 4.5
Total Time 2 hours 35 minutes
Calories 210 per serving
  • Bake 55 to 65 minutes or until toothpick inserted in center comes out clean. Cool 15 minutes; remove from pan. Cool completely, about 1 hour. Wrap tightly and store in refrigerator.
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