DRY GIN MIX RECIPES

Name: Singapore sling
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 25ml dry gin; 25ml cherry brandy; 25ml Benedictine; handful of ice, to serve; few drops Angostura bitters; 50ml pineapple juice; 25ml lime juice; sparkling water to top up; 1 thin slice of fresh pineapple (optional); cocktail cherry

More about "dry gin mix recipes"

SINGAPORE SLING RECIPE - BBC GOOD FOOD

Singapore sling recipe - BBC Good Food image

Mix gin with cherry brandy, Benedictine, Angostura bitters, pineapple and lime juice to make this classic cocktail. Garnish with pineapple and a cherry

Provided by Miriam Nice

Categories Cocktails, Drink

Total Time 5 minutes

Prep Time 5 minutes

Yield 1

Number Of Ingredients 10

Ingredients

25ml dry gin
25ml cherry brandy
25ml Benedictine
handful of ice, to serve
few drops Angostura bitters
50ml pineapple juice
25ml lime juice
sparkling water to top up
1 thin slice of fresh pineapple (optional)
cocktail cherry

Steps:

Pour the gin, cherry brandy and Benedictine into a mixing glass or a jug. Add the ice and Angostura bitters. Stir well until the outside of the glass feels cold.
Pour the mix into a tall glass, then add the pineapple juice and lime juice and stir gently. Top up with sparkling water and garnish.

Nutrition Facts : Calories 233 calories, FatContent 0.1 grams fat, CarbohydrateContent 19 grams carbohydrates, SugarContent 19 grams sugar, ProteinContent 0.2 grams protein, SodiumContent 0.02 milligram of sodium

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