EAGLE BRAND FUDGE RECIPE RECIPES

Name: Eagle Brand Festive Fudge
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2 pounds, 32 serving(s)
Ingredients: 3 cups semi-sweet chocolate chips or 3 cups milk chocolate chips; 1 (14 ounce) can eagle brand sweetened condensed milk (NOT evaporated milk); 1 dash salt; 1/2-1 cup chopped nuts (optional); 1 1/2 teaspoons vanilla extract

EAGLE BRAND FESTIVE FUDGE RECIPE - FOOD.COM

Eagle Brand Festive Fudge Recipe - Food.com image

A holiday must-have! Great to place on the dessert table, or give to family and friends as chocolatey gifts.

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 2 pounds, 32 serving(s)

Number Of Ingredients 5

Ingredients

3 cups semi-sweet chocolate chips or 3 cups milk chocolate chips
1 (14 ounce) can eagle brand sweetened condensed milk (NOT evaporated milk)
1 dash salt
1/2-1 cup chopped nuts (optional)
1 1/2 teaspoons vanilla extract

Steps:

In heavy saucepan, over low heat, melt chocolate chips with EAGLE BRAND® and salt. Remove from heat; stir in nuts (optional) and vanilla. Spread evenly into wax paper lined 8- or 9-inch square pan.
Chill 2 hours or until firm. Turn fudge onto cutting board, peel off paper and cut into squares. Store leftovers covered in refrigerator.

Nutrition Facts : Calories 116, FatContent 5.8, SaturatedFatContent 3.5, CholesterolContent 4.2, SodiumContent 22.4, CarbohydrateContent 16.8, FiberContent 0.9, SugarContent 15.4, ProteinContent 1.6

EAGLE BRAND FESTIVE FUDGE RECIPE - FOOD.COM

Eagle Brand Festive Fudge Recipe - Food.com image

A holiday must-have! Great to place on the dessert table, or give to family and friends as chocolatey gifts.

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 2 pounds, 32 serving(s)

Number Of Ingredients 5

Ingredients

3 cups semi-sweet chocolate chips or 3 cups milk chocolate chips
1 (14 ounce) can eagle brand sweetened condensed milk (NOT evaporated milk)
1 dash salt
1/2-1 cup chopped nuts (optional)
1 1/2 teaspoons vanilla extract

Steps:

In heavy saucepan, over low heat, melt chocolate chips with EAGLE BRAND® and salt. Remove from heat; stir in nuts (optional) and vanilla. Spread evenly into wax paper lined 8- or 9-inch square pan.
Chill 2 hours or until firm. Turn fudge onto cutting board, peel off paper and cut into squares. Store leftovers covered in refrigerator.

Nutrition Facts : Calories 116, FatContent 5.8, SaturatedFatContent 3.5, CholesterolContent 4.2, SodiumContent 22.4, CarbohydrateContent 16.8, FiberContent 0.9, SugarContent 15.4, ProteinContent 1.6

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