DO CANDY CANES HAVE DAIRY RECIPES

Steps:

• Preheat your oven to 350 degrees and line a baking sheet with parchment paper.
• Whisk together the flour(s), powdered milk, and baking powder. Then whisk the eggs into the chicken broth.
• Add the wet ingredients to the dry ingredients, stir until combined, and knead into a dough. You may want to add extra flour, a teaspoon at a time, if the dough is too sticky.
• Divide the dough into two parts and let it rest for a moment while you complete the next steps. 
• Make a paste with the mint by chopping it, adding a bit of water, and muddling it with a mortar and pestle. If you don't have a mortar-pestle set handy, use a small metal bowl and the back of a spoon. The amount is so tiny that it doesn't really make sense to use a food processor. And it doesn't have to be a perfect paste. Even finely chopped mint is great. Knead the mint into one of the dough balls.
• Add the pet-safe food coloring to the other ball. NOTE: Pet-friendly dyes are readily available online, but you can also use a touch of beet juice. Think about how beets, which are actually good for dogs, stain your hands!
• Add the pet-safe food coloring to the other ball. NOTE: Pet-friendly dyes are readily available online, but you can also use a touch of beet juice. Think about how beets, which are actually good for dogs, stain your hands!
• Roll out your two doughs separately, forming rectangles of approximately the same size. Cut both doughs into strips, and roll the strips into "snakes."
• Form candy canes by twisting two snakes together and shaping into the traditional form. Beat the remaining egg in a bowl and use a pastry brush to apply egg wash to each cookie.
• Bake the cookies for about 12 minutes. You'll want to watch them because cooking time will depend upon thickness. Cool thoroughly before serving to your pet. 

Steps:

• Add milk, creamer, 2 tbsp white chocolate, vanilla, and salt to a microwave safe bowl or measuring glass.
• Heat in microwave for 1½ minutes, stir and microwave an additional 45 seconds or until chocolate has melted. (you can also do this in a saucepot)
• In a small bowl, add remaining white chocolate. Heat in microwave for 20 seconds. Remove and stir until melted.
• Dip rim of cocktail glass in melted chocolate, then sprinkle on crushed candy canes to coat chocolate.
• Pour in hot chocolate mixture and top with whipped cream, remaining crushed candy canes, and a candy cane garnish.