DIPPING SAUCE FOR TURKEY MEATBALLS RECIPES
HEALTHIER TURKEY MEATBALLS W/DIPPING SAUCE RECIPE - FOO…
I made these up today just off the top of my head. They came out very good and they are super easy to make. Serving are up to you, however you plan to use them so I had to guesstimate.
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 56 balls, 8 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients together using your hands until combined. Form into balls-I use a small cookie dough scoop so the balls all come out the same size.
- Bake in preheated 400° oven for 20-25 minutes.
- Dipping sauce: Mix together ketchup, Worcestershire sauce and horseradish.
Nutrition Facts : Calories 232.7, FatContent 10.1, SaturatedFatContent 2.7, CholesterolContent 89.6, SodiumContent 325.8, CarbohydrateContent 13.2, FiberContent 1.4, SugarContent 3.9, ProteinContent 21.9
TURKEY MEATBALLS WITH SWEET SOY DIPPING SAUCE | PARENTS
Provided by Parents
Categories Food & Recipes
Total Time 40 minutes
Yield Makes 40 meatballs
Number Of Ingredients 14
Steps:
- Prepare the meatballs: Preheat oven to 400°F. Line a baking sheet with parchment paper. Add egg, breadcrumbs, turkey, cilantro, green onion, soy sauce, vegetable oil, sesame oil, and salt to a large bowl. Gently mix together with your hands until combined.
- Roll tablespoon-size scoops between your palms to form meatballs and transfer to prepared baking sheet. You will have about 40. Bake until well browned, 20 to 25 minutes.
- While meatballs bake, prepare the dipping sauce: Smash ginger with the heavy side of a knife and put in a small saucepan. Add brown sugar, soy sauce, and rice vinegar. Stir over medium-low heat until sugar dissolves and mixture is slightly thickened, about 3 minutes. Strain out ginger and transfer sauce to a bowl. Garnish with green onions, if using. Serve sauce with meatballs.
Nutrition Facts : Calories 120 calories, CarbohydrateContent 8 g, FatContent 6 g, ProteinContent 9 g, SaturatedFatContent 1 g, SodiumContent 380 mg, SugarContent 4 g
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