DESSERT WEST RECIPES
WEST AFRICAN LIME CAKE RECIPE | ALLRECIPES
This is such an easy cake that even the kids can make it with some adult supervision.
Provided by seattlelove
Categories World Cuisine African
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 12 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Grease and flour an 8x8-inch baking dish.
- Beat sugar and butter together until light and fluffy, about 3 minutes; beat in eggs and lime juice. Stir flour and baking powder into butter mixture until combined. Pour batter into prepared baking dish.
- Bake in preheated oven until brown and toothpick inserted in center comes out clean, about 25 minutes. Garnish with chopped peanuts.
Nutrition Facts : Calories 157.1 calories, CarbohydrateContent 29.1 g, CholesterolContent 37.4 mg, FatContent 3.5 g, FiberContent 0.5 g, ProteinContent 2.8 g, SaturatedFatContent 1.8 g, SodiumContent 98.5 mg, SugarContent 16.8 g
WEST AFRICAN LIME CAKE RECIPE RECIPE - FOOD.COM
Posted for ZWT II - Africa/Middle East, as taken from Epicurean.com. This is such an easy cake that even the kids can make it with some adult supervision.
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 25 minutes
Yield 12 squares, 12 serving(s)
Number Of Ingredients 7
Steps:
- Cream the sugar and butter, add the well beaten eggs and the lime juice, then the flour and baking powder.
- Pour into greased and floured 8" square cake pan and bake at 350 degrees for 25 minutes, or until straw stuck into center comes out clean. Sprinkle chopped peanuts on top for garnish if you like.
Nutrition Facts : Calories 155.9, FatContent 3.4, SaturatedFatContent 1.8, CholesterolContent 37.4, SodiumContent 101.6, CarbohydrateContent 29.2, FiberContent 0.4, SugarContent 16.8, ProteinContent 2.7
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