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BACON WRAPPED WATER CHESTNUTS III RECIPE | ALLRECIPES



Bacon Wrapped Water Chestnuts III Recipe | Allrecipes image

Delicious bacon wrapped water chestnuts.

Provided by Beth

Categories     Appetizers and Snacks    Wraps and Rolls

Total Time 1 hours 15 minutes

Prep Time 40 minutes

Yield 8 to 10 servings

Number Of Ingredients 5

1 cup packed brown sugar
2 tablespoons Worcestershire sauce
2 cups ketchup
1 pound bacon
2 (8 ounce) cans water chestnuts

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • In a medium-size mixing bowl, combine brown sugar, Worcestershire sauce, and ketchup.
  • Cut bacon in half. Wrap one slice of bacon around each chestnut. Secure the bacon with a toothpick. Arrange the water chestnut wraps in a 9x13 inch baking dish.
  • Bake the water chestnut wraps for 10 to 15 minutes.
  • Remove from water chestnut wraps from the oven and drain some of the grease out of the pan. Pour the sauce over the wraps.
  • Bake for 30 to 35 more minutes.

Nutrition Facts : Calories 403.5 calories, CarbohydrateContent 44.6 g, CholesterolContent 34.3 mg, FatContent 22.9 g, FiberContent 1.4 g, ProteinContent 7.2 g, SaturatedFatContent 7.6 g, SodiumContent 1062.2 mg, SugarContent 37.5 g

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