DEEP FRIED SNICKERS RECIPES

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DEEP FRIED SNICKERS RECIPE - DEEP-FRIED.FOOD.COM



Deep Fried Snickers Recipe - Deep-fried.Food.com image

Make and share this Deep Fried Snickers recipe from Food.com.

Total Time 1 hours 3 minutes

Prep Time 1 hours

Cook Time 3 minutes

Yield 1 serving(s)

Number Of Ingredients 3

Snickers candy bars
funnel cake mix
frying oil

Steps:

  • Push popcicle sticks into Snickers bar from the bottom about half way up.
  • Freeze Snickers until frozen solid.
  • For the funnel cake batter, you can either buy the mix at the store or make your own batter (there are several one's on recipezaar).
  • Dip frozen Snickers into the batter.
  • Fry in hot oil until golden brown (just a few minutes).
  • Remove from oil and drain.
  • Top with powdered sugar or caramel sauce if desired.

Nutrition Facts : Calories 0, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 0, CarbohydrateContent 0, FiberContent 0, SugarContent 0, ProteinContent 0

DEEP FRIED SNICKERS BAR RECIPE - FOOD.COM



Deep Fried Snickers Bar Recipe - Food.com image

Make and share this Deep Fried Snickers Bar recipe from Food.com.

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 2 bars, 2 serving(s)

Number Of Ingredients 7

1/2 cup sifted flour
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/2 cup cold water
1 pinch baking powder
2 Snickers candy bars
oil (for frying)

Steps:

  • 1.Thoroughly mix flour, salt, cinnamon and water.
  • 2.Let batter stand at room temperature for 30 minutes.
  • 3.Meanwhile put stick in one end of choc bar.
  • 4.Add the baking powder to the batter.
  • 5.Begin heating deep fat fryer to 375°F.
  • 6.Dip the Snickers into the batter, draining off the excess.
  • 7.Fry until crisp and golden.
  • 8.Drain on paper towel.
  • 9.The stick is a great handle for eating this treat.
  • 10.For extra deliciousness, get a small cup of caramel ice-cream topping and start dipping as you eat!

Nutrition Facts : Calories 381.5, FatContent 11.2, SaturatedFatContent 4.2, CholesterolContent 8, SodiumContent 719, CarbohydrateContent 61.1, FiberContent 2.6, SugarContent 28.5, ProteinContent 8.4

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