DAKOTA CHIPS RECIPES
CHISLIC (SOUTH DAKOTA CUBED MEAT) : RECIPES : COOKING ...
Chislic, cubed red meat (venison, lamb, deer or game) that's usually deep-fried and salted, is a dish that's unique to South Dakota, and varies slightly in preparation from region to region within the state. Our recipe calls for lamb to be marinated in Worcestershire sauce and chili powder before being fried. Add a savory touch by dipping in garlic salt, and then skewer and demolish with saltines.
Provided by Young Sun Huh
Categories main-dish
Total Time 1 hours 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 6 appetizer servings
Number Of Ingredients 9
Steps:
- Toss together the lamb cubes, Worcestershire sauce, chili powder, salt, garlic powder, onion powder and pepper in a bowl. Marinate in the refrigerator for 1 hour.
- Heat 2 inches of oil in a Dutch oven to 375 degrees F. Fry the marinated lamb cubes in batches to avoid overcrowding the oil. Cook to medium-rare, about 1 minute. The meat will have a dark brown crust and will be tender to the touch. Drain on a paper-towel-lined plate. Skewer the lamb cubes with toothpicks and serve with garlic salt, hot sauce and saltine crackers on the side.
SOUTH DAKOTA FRITO TREATS RECIPE: HOW TO MAKE IT
Yep, they’re made with corn chips, but don’t let that fool you. These salty sweets were a staple after meetings at the quilt guild I once belonged to. —Carol Tramp, Wynot, Nebraska
Provided by Taste of Home
Categories Desserts
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 2 dozen.
Number Of Ingredients 5
Steps:
- Spread 1 package of corn chips on the bottom of a greased 13x9-in. baking pan; sprinkle 1 cup chocolate chips over the top., In a large heavy saucepan, combine sugar and corn syrup. Bring to a boil; cook and stir 1 minute. Remove from heat; stir in peanut butter. Pour half of the peanut butter mixture over chip mixture. Top with remaining corn chips and chocolate chips; drizzle with remaining peanut butter mixture. Let stand until set. Cut into bars.
Nutrition Facts : Calories 337 calories, FatContent 18g fat (5g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 196mg sodium, CarbohydrateContent 43g carbohydrate (29g sugars, FiberContent 2g fiber), ProteinContent 5g protein.
More about "dakota chips recipes"
CHISLIC (SOUTH DAKOTA CUBED MEAT) : RECIPES : COOKING ...
Chislic, cubed red meat (venison, lamb, deer or game) that's usually deep-fried and salted, is a dish that's unique to South Dakota, and varies slightly in preparation from region to region within the state. Our recipe calls for lamb to be marinated in Worcestershire sauce and chili powder before being fried. Add a savory touch by dipping in garlic salt, and then skewer and demolish with saltines.
From cookingchanneltv.com
Reviews 5
Total Time 1 hours 15 minutes
Category main-dish
Cuisine american
From cookingchanneltv.com
Reviews 5
Total Time 1 hours 15 minutes
Category main-dish
Cuisine american
- Heat 2 inches of oil in a Dutch oven to 375 degrees F. Fry the marinated lamb cubes in batches to avoid overcrowding the oil. Cook to medium-rare, about 1 minute. The meat will have a dark brown crust and will be tender to the touch. Drain on a paper-towel-lined plate. Skewer the lamb cubes with toothpicks and serve with garlic salt, hot sauce and saltine crackers on the side.
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From allrecipes.com
Reviews 4.1
Total Time 45 minutes
Category Fish Recipes
Calories 782.3 calories per serving
From allrecipes.com
Reviews 4.1
Total Time 45 minutes
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Calories 782.3 calories per serving
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Jun 24, 2014 · There are as many recipes for kuchen as there are recipes for chocolate chip cookies. Everyone has their own little added secret or flair. This recipe comes from my mother-in-law who grew up in South Dakota. She’s my resident expert when it comes to Germans from Russia recipes.
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