CUSTARD IN A CAN RECIPES

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CUSTARD TART RECIPES - BBC GOOD FOOD



Custard tart recipes - BBC Good Food image

Make a classic custard tart or Portuguese-style pastel de nata for an impressive dessert, complete with creamy fillings and crisp, buttery pastry.

Provided by Good Food team

Number Of Ingredients 1

EGG CUSTARD RECIPES - BBC GOOD FOOD



Egg custard recipes - BBC Good Food image

Whip up your own egg custard for these tempting sweet treats. Use homemade custard in traditional fruity bakes, classic crème brûlée and Portuguese-inspired tarts.

Provided by Good Food team

Number Of Ingredients 1

More about "custard in a can recipes"

CAN'T-MISS COCONUT CUSTARD PIE RECIPE: HOW TO MAKE IT
This soft coconut custard pie has a mild coconut flavor. Who wouldn't love a generous slice topped with a dollop of whipped cream? —Betty Swain, Bear, Delaware
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 05 minutes
Category Desserts
Calories 322 calories per serving
  • Preheat oven to 450°. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. deep-dish pie plate. Trim and flute edge. Line unpricked crust with a double thickness of heavy-duty foil. Bake 10 minutes. Remove foil; bake 5 minutes longer. Sprinkle coconut over crust; set aside. Reduce oven setting to 350°., In a large bowl, combine the eggs, milk, sugar, flour, vanilla and salt. Pour over coconut; sprinkle with nutmeg., Bake, uncovered, until a knife inserted in the center comes out clean, 45-50 minutes. Cool on a wire rack 1 hour. If desired, top with toasted coconut to serve. Refrigerate leftovers.
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CAN'T-MISS COCONUT CUSTARD PIE RECIPE: HOW TO MAKE IT
This soft coconut custard pie has a mild coconut flavor. Who wouldn't love a generous slice topped with a dollop of whipped cream? —Betty Swain, Bear, Delaware
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 05 minutes
Category Desserts
Calories 322 calories per serving
  • Preheat oven to 450°. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. deep-dish pie plate. Trim and flute edge. Line unpricked crust with a double thickness of heavy-duty foil. Bake 10 minutes. Remove foil; bake 5 minutes longer. Sprinkle coconut over crust; set aside. Reduce oven setting to 350°., In a large bowl, combine the eggs, milk, sugar, flour, vanilla and salt. Pour over coconut; sprinkle with nutmeg., Bake, uncovered, until a knife inserted in the center comes out clean, 45-50 minutes. Cool on a wire rack 1 hour. If desired, top with toasted coconut to serve. Refrigerate leftovers.
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PUMPKIN CUSTARD RECIPE: HOW TO MAKE IT - TASTE OF HOME
This easy Thanksgiving dessert is a refreshing departure from pumpkin pie, but it has the same good old-fashioned flavor. I like to make custard. It's a cinch to prepare even on your busiest days and especially good after a hearty holiday meal, when just a touch for the sweet tooth is all you need. -Andrea Holcomb, Torrington, Connecticut
From tasteofhome.com
Reviews 4.9
Total Time 60 minutes
Category Desserts
Calories 422 calories per serving
  • In a large bowl, combine the first six ingredients; beat until smooth. Pour into four greased 10-oz. custard cups. , Place in a 13x9-in. baking pan; pour hot water around cups to a depth of 1 in. Bake, uncovered, at 350° for 20 minutes. , For topping, combine the brown sugar, pecans and butter. Sprinkle over custard. Bake 30-35 minutes longer or until a knife inserted in the center comes out clean. Serve warm or chilled; top with whipped cream and cinnamon if desired. Store in the refrigerator.
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MARY BERRY'S CUSTARD RECIPE - BBC FOOD
Try making Mary Berry’s foolproof, homemade custard, perfect for slathering on crumbles, pies and puddings. Each serving provides 872 kcal, 33g protein, 65g carbohydrates (of which 56g sugars), 54g fat (of which 26g saturates), 0g fibre and 0.7g salt.
From bbc.co.uk
Reviews 4
Cuisine British
Calories 872kcal per serving
  • To keep hot, stand the jug in a pan of hot water and cover the top with cling film to prevent skin forming.
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RHUBARB CUSTARD BARS RECIPE: HOW TO MAKE IT
Once I tried these rich, gooey bars, I just had to have the recipe so I could make them for my family and friends. The shortbreadlike crust and the rhubarb and custard layers inspire people to find rhubarb that they can use to fix a batch for themselves. —Shari Roach, South Milwaukee, Wisconsin
From tasteofhome.com
Reviews 4.9
Total Time 01 hours 15 minutes
Category Desserts
Calories 198 calories per serving
  • In a bowl, combine the flour and sugar; cut in butter until the mixture resembles coarse crumbs. Press into a greased 13x9-in. baking pan. Bake at 350° for 10 minutes. , Meanwhile, for filling, combine sugar and flour in a bowl. Whisk in cream and eggs. Stir in the rhubarb. Pour over crust. Bake at 350° until custard is set, 40-45 minutes. Cool. , For topping, beat cream cheese, sugar and vanilla until smooth; fold in whipped cream. Spread over top. Cover and chill. Cut into bars. Store in the refrigerator.
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MARY BERRY'S CUSTARD RECIPE - BBC FOOD
Try making Mary Berry’s foolproof, homemade custard, perfect for slathering on crumbles, pies and puddings. Each serving provides 872 kcal, 33g protein, 65g carbohydrates (of which 56g sugars), 54g fat (of which 26g saturates), 0g fibre and 0.7g salt.
From bbc.co.uk
Reviews 4
Cuisine British
Calories 872kcal per serving
  • To keep hot, stand the jug in a pan of hot water and cover the top with cling film to prevent skin forming.
See details


94 CUSTARD POWDER RECIPES | RECIPES USING CUSTARD POWDER
Jul 31, 2021 · Desserts using custard powder. After meal you need some sweetness to complete. Awesome recipes using custard, which can be made way in advance and enjoyed it chilled whenever you feel like. 1. Brownie and Strawberry Surprise delight to bite into because they become a tad sweeter and softer too. Top this with delicious custard …
From tarladalal.com
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16 CUSTARD PIE RECIPES FOR A SLICE OF OLD-FASHIONED ...
Mar 06, 2021 · This is a basic and time-tested recipe for a baked custard pie with lots of coconut. As a review by TERVGIRLMOM explains, "Very nice 'classic' coconut custard pie with a …
From allrecipes.com
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PROPER CUSTARD | RECIPES | DELIA ONLINE
Mar 15, 2021 · Delia's Proper Custard recipe. This is the ultimate custard, perhaps traditional British sauce. I offer it here as it has been made down the centuries - with thick double cream, but you can, if you wish, modify this extravagance by using single cream or creamy whole milk. These last two might be better if the custard …
From deliaonline.com
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CUSTARD CREAM HEARTS | NIGELLA'S RECIPES | NIGELLA LAWSON
Preheat the oven to gas mark 4/180°C/160°C Fan/350°F. To make the biscuits, put the flour, custard powder and baking powder into a …
From nigella.com
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LOW-FAT CUSTARD | DESSERT RECIPES | GOODTOKNOW
Apr 01, 2021 · This low fat custard is high in flavour but low in calories. Drizzle this delicious low-fat custard onto your pudding and enjoy guilt-free. A portion of this low-fat custard works out at only …
From goodto.com
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CLASSIC CUSTARD RECIPE | MYRECIPES
Pour into a deep 2-quart soufflé dish coated with cooking spray. Place casserole in a 13 x 9-inch baking pan, and add hot water to the pan to a depth of 1 inch. Bake at 325° for 50 minutes or until a knife inserted in center of custard comes out almost clean. Remove casserole from pan; serve custard …
From myrecipes.com
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BOUGATSA - CRISPY FILO PASTRY FILLED WITH WARM CUSTARD ...
Dec 10, 2018 · Bougatsa Greek Cream Filled Filo Pastry. Bougatsa is a very crispy pastry dessert filled with velvety custard cream. Always served warm sprinkled with lots of icing sugar and …
From realgreekrecipes.com
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CUSTARD CREAM HEARTS | NIGELLA'S RECIPES | NIGELLA LAWSON
Preheat the oven to gas mark 4/180°C/160°C Fan/350°F. To make the biscuits, put the flour, custard powder and baking powder into a …
From nigella.com
See details


LOW-FAT CUSTARD | DESSERT RECIPES | GOODTOKNOW
Apr 01, 2021 · This low fat custard is high in flavour but low in calories. Drizzle this delicious low-fat custard onto your pudding and enjoy guilt-free. A portion of this low-fat custard works out at only …
From goodto.com
See details


CLASSIC CUSTARD RECIPE | MYRECIPES
Pour into a deep 2-quart soufflé dish coated with cooking spray. Place casserole in a 13 x 9-inch baking pan, and add hot water to the pan to a depth of 1 inch. Bake at 325° for 50 minutes or until a knife inserted in center of custard comes out almost clean. Remove casserole from pan; serve custard …
From myrecipes.com
See details


BOUGATSA - CRISPY FILO PASTRY FILLED WITH WARM CUSTARD ...
Dec 10, 2018 · Bougatsa Greek Cream Filled Filo Pastry. Bougatsa is a very crispy pastry dessert filled with velvety custard cream. Always served warm sprinkled with lots of icing sugar and …
From realgreekrecipes.com
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25 BEST CUSTARD DESSERTS - INSANELY GOOD RECIPES
Apr 27, 2021 · 8. Lemon Chess Pie . Don’t expect a checkerboard-looking dessert! Lemon chess pie is a southern dessert filled with a creamy custard filling. Lemon gives the custard a hint of tanginess …
From insanelygoodrecipes.com
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ENGLISH CUSTARD TART | RECIPES | DELIA ONLINE
Feb 14, 2022 · Delia's English Custard Tart recipe. This old-fashioned English Custard tart needs a thick wobby filling so I've used a round tin which gives a good depth. The nutmeg is very …
From deliaonline.com
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CUSTARD - WIKIPEDIA
Custard is a variety of culinary preparations based on sweetened milk, cheese, or cream cooked with egg or egg yolk to thicken it, and sometimes also flour, corn starch, or gelatin.Depending on the recipe, custard …
From en.m.wikipedia.org
See details


VANILLA CUSTARD SLICE - DONNA HAY
Top with the custard and the remaining pastry sheet and press down gently. Refrigerate for 3–4 hours or until set. Dust with icing sugar and slice to serve. Makes 12. + Ensure you have enough baking paper hanging over the sides of the tin so you can …
From donnahay.com.au
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PURIN: A JAPANESE CUSTARD PUDDING RECIPE - THE SPRUCE E…
Apr 30, 2021 · In Japan, there are a few types of purin, including yaki pudding, which is custard cooked in the oven, and mushi pudding, a custard cooked on a stovetop in a steamer or in a bain …
From thespruceeats.com
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FRUIT RECIPES | JAMIE OLIVER
Fruit recipes (264). Fruit recipes are so flexible – you can mix and match your fruit crumble or fruit tart recipe to use what you have in the fridge, or why not try Jamie’s sweet fruit cake, sorbets, banana bread or fruity summer pudding recipes.
From jamieoliver.com
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KETO EGG FAST ICE CREAM - LOW CARB FROZEN CUSTARD
Jul 29, 2014 · I think I have eaten my body weight in custard (another of your great recipes) already, but this will give me some much-needed variety. Maybe you could make some egg white meringues to eat with the frozen custard …
From ibreatheimhungry.com
See details


VANILLA CUSTARD SLICE - DONNA HAY
Top with the custard and the remaining pastry sheet and press down gently. Refrigerate for 3–4 hours or until set. Dust with icing sugar and slice to serve. Makes 12. + Ensure you have enough baking paper hanging over the sides of the tin so you can …
From donnahay.com.au
See details


CUSTARD - WIKIPEDIA
Custard is a variety of culinary preparations based on sweetened milk, cheese, or cream cooked with egg or egg yolk to thicken it, and sometimes also flour, corn starch, or gelatin.Depending on the recipe, custard …
From en.m.wikipedia.org
See details


PURIN: A JAPANESE CUSTARD PUDDING RECIPE - THE SPRUCE E…
Apr 30, 2021 · In Japan, there are a few types of purin, including yaki pudding, which is custard cooked in the oven, and mushi pudding, a custard cooked on a stovetop in a steamer or in a bain …
From thespruceeats.com
See details


FRUIT RECIPES | JAMIE OLIVER
Fruit recipes (264). Fruit recipes are so flexible – you can mix and match your fruit crumble or fruit tart recipe to use what you have in the fridge, or why not try Jamie’s sweet fruit cake, sorbets, banana bread or fruity summer pudding recipes.
From jamieoliver.com
See details


KETO EGG FAST ICE CREAM - LOW CARB FROZEN CUSTARD
Jul 29, 2014 · I think I have eaten my body weight in custard (another of your great recipes) already, but this will give me some much-needed variety. Maybe you could make some egg white meringues to eat with the frozen custard …
From ibreatheimhungry.com
See details


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