CINNAMON ROLLS - RHODES FROZEN ROLLS RECIPE -
Make and share this Cinnamon Rolls - Rhodes Frozen Rolls recipe from Food.com.
Total Time 24 hours 30 minutes
Prep Time 24 hours
Cook Time 30 minutes
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Bring first 4 ingredients to a boil for 2-3 minutes.
- Let mixture cool.
- Grease 8x10 pan.
- Arrange frozen rolls in the pan.
- Pour cooled mixture over rolls.
- Lightly grease plastic wrap or aluminum foil and cover rolls.
- Leave out overnight.
- Preheat oven toe 350.
- Cook 20-30 minutes.
- When slightly cooled, frost with included icing.
Nutrition Facts : Calories 157.7, FatContent 8.9, SaturatedFatContent 5.6, CholesterolContent 25.2, SodiumContent 79, CarbohydrateContent 19.9, FiberContent 0.1, SugarContent 19.6, ProteinContent 0.5
RHODES ICE CREAM CINNAMON ROLLS -
"AWESOME!!!"
Total Time 30 minutes
Prep Time 30 minutes
Yield 12
Number Of Ingredients 4
Steps:
- "Melt ingredient in microwave. Pour in 12 X 15 (large glass pan) pan and place frozen cinnamon folls in pan. Put in cold oven overnight to rise. Do not cover with Saran wrap. The next day, Bake 18 minutes at 350?. Then drizzle with frosting in package. If using just 8 rolls, use only ? cup vanilla ice cream and ? brown sugar. Do not crowd rolls and use a 9 X 13 pan. "
Nutrition Facts : Calories 189 calories, FatContent 8.54535833333333 g, CarbohydrateContent 28.9274 g, CholesterolContent 23.8758333333333 mg, FiberContent 0.0577499990165234 g, ProteinContent 0.401791666666667 g, SaturatedFatContent 5.39732833333333 g, ServingSize 1 1 Serving (45g), SodiumContent 15.3358333333333 mg, SugarContent 28.8696500009835 g, TransFatContent 0.599770833333333 g
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