ENCHILADAS - THE PIONEER WOMAN
Steps:
- Step #1 – The SauceIn a large saucepan over medium heat, add oil and flour and whisk together to make a paste, cooking for one minute. Pour in the red sauce, chicken broth, cilantro, salt and pepper. Bring to a boil. Reduce heat and simmer 30-45 minutes.Step #2 – The MeatBrown the meat with onions in a skillet. Drain off fat. Stir in 2 cans diced green chilies and seasoned salt. Set aside.Step #3 – TortillasHeat canola oil in a small skillet over medium heat. One by one, using tongs, fry tortillas in oil until soft, not crisp – about 30 seconds per side. Remove to a paper—towel lined plate. Repeat until all tortillas have been fried.Step #4 – AssemblyPreheat oven to 350 degrees. Pour ½ cup red sauce in bottom of baking pan. Spread to even out. Dip each tortilla into red sauce, then remove to work surface. Spoon meat, a little grated cheese, a little black olives, and green onions in the center of tortilla. Roll up and place, seam down, in baking pan. Repeat until pan is filled. Pour extra red sauce over enchiladas. Top with remaining cheddar cheese.Bake for 20 minutes or until bubbly. Sprinkle cilantro over enchiladas before serving.
ENCHILADAS RECIPE | ALLRECIPES
A friend of mine gave me this recipe for ground beef enchiladas and it is delicious!
Provided by Donna
Categories Mexican Recipes
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 8 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a heavy saucepan or skillet, brown the ground beef and onions. Season the ground beef mixture with garlic salt and set aside.
- In a skillet, fry the tortillas in vegetable oil. Spoon some meat mixture and cheese into the center of each tortilla, roll them up and arrange them in a 9x13 inch baking dish or oblong pan. Pour the enchilada sauce over the rolled enchiladas and top with any remaining meat or cheese.
- Bake in the preheated 350 degrees F (175 degrees C) for 20 to 30 minutes.
Nutrition Facts : Calories 755.4 calories, CarbohydrateContent 48.5 g, CholesterolContent 149.8 mg, FatContent 46 g, FiberContent 3.8 g, ProteinContent 36.3 g, SaturatedFatContent 21.5 g, SodiumContent 638.9 mg, SugarContent 1.3 g
More about "crispy beef enchiladas recipes"
CRISPY AIR FRYER CHICKEN CHIMICHANGAS — LET'S DISH REC…
A flavorful chicken and cheese filling is wrapped in flour tortillas, then air fried to create this delicious Tex-Mex style meal.
From letsdishrecipes.com
Reviews 5
Total Time 25 minutes
Cuisine Mexican
Calories 336 calories per serving
From letsdishrecipes.com
Reviews 5
Total Time 25 minutes
Cuisine Mexican
Calories 336 calories per serving
- Serve with lettuce, avocado, salsa, sour cream, etc. and other favorite taco toppings.
See details
CREAMY BEEF ENCHILADAS RECIPE | ALLRECIPES
7 Beef Quesadilla Recipes for Speedy Suppers Easy, cheesy, and affordable, quesadillas make a great meal on days when you're busy, tired, or just trying to make something the entire family will …
From allrecipes.com
From allrecipes.com
See details
ENCHILADAS RECIPE | ALLRECIPES
7 Beef Quesadilla Recipes for Speedy Suppers Easy, cheesy, and affordable, quesadillas make a great meal on days when you're busy, tired, or just trying to make something the entire family will …
From allrecipes.com
From allrecipes.com
See details
CREAMY BEEF ENCHILADAS RECIPE | ALLRECIPES
7 Beef Quesadilla Recipes for Speedy Suppers Easy, cheesy, and affordable, quesadillas make a great meal on days when you're busy, tired, or just trying to make something the entire family will …
From allrecipes.com
From allrecipes.com
See details
HEALTHIER CHICKEN ENCHILADAS I RECIPE | ALLRECIPES
7 Beef Quesadilla Recipes for Speedy Suppers Easy, cheesy, and affordable, quesadillas make a great meal on days when you're busy, tired, or just trying to make something the entire family will …
From allrecipes.com
From allrecipes.com
See details