CRESCENT ROLL BURGERS RECIPES

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3-INGREDIENT CRESCENT HOT DOG ROLLUPS - THE COMFORT OF COOKI…



3-Ingredient Crescent Hot Dog Rollups - The Comfort of Cooki… image

Provided by Georgia

Prep Time 10 minutes

Number Of Ingredients 3

1 8-ounce tube crescent rolls
8 hot dogs, cut into thirds
1 Tablespoon poppy seeds, optional

Steps:

  • Preheat oven to 375 degrees F. Line a baking sheet with parchment paper or a silicone baking mat; set aside.
  • Roll out the crescent rolls. With a small paring knife, cut along seams to create triangles. Cut each triangle down the middle, lengthwise, so you have 16 skinny strips of crescent dough.
  • Wrap each strip around each hot dog piece, leaving a little space at the edges. Sprinkle the tops with poppy seeds, if using.
  • Bake until golden brown, about 10-12 minutes.
  • Serve immediately with ketchup and mustard, or your preferred dipping sauce.
  • Enjoy!

CHEESY STUFFED GARLIC BUTTER CRESCENT ROLLS – THE COMFORT ...



Cheesy Stuffed Garlic Butter Crescent Rolls – The Comfort ... image

Provided by Georgia

Yield 8

Number Of Ingredients 5

1 8 oz. can refrigerated crescent rolls
4 string cheeses (halved crosswise)
2 Tablespoons butter (melted)
1/2 teaspoon Italian seasoning
1 clove garlic (minced)

Steps:

  • Preheat oven to 375 degrees F. Line a baking sheet with parchment paper.
  • In a small bowl, combine melted butter with Italian seasoning and garlic.
  • Unroll crescent rolls and separate into triangles. Brush with garlic butter, reserving some to brush on tops of assembled rolls. Place halved string cheese at widest end, and roll up. Brush tops with more garlic butter.
  • Bake for 10 minutes, or until lightly browned. Serve warm.
  • Enjoy!

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