CREAM OF COCONUT FOR PAINKILLER RECIPES
CHEDDAR'S PAINKILLER - TOP SECRET RECIPES
The most popular and notorious cocktail at this 157-unit casual chain is the pumped-up piña colada-style drink served in a heavy 18-ounce schooner with a rim of toasted coconut. The menu warns customers that they are allowed only two of these cocktails since each is made with a supersized 2-ounce shot of Pusser's rum. Pusser's Rum is the best choice here if you want a perfect clone, but you can certainly make this drink with your choice of any good gold rum. But watch out. At home, there's no 2-drink limit. And these are so good that you might forget how many you’ve downed! Now, how about some Cheddar's incredible Santa Fe Spinach Dip?
Provided by Todd Wilbur
Total Time 13 minutes0S
Prep Time 6 minutes30S
Cook Time 6 minutes30S
Number Of Ingredients 9
THE PAINKILLER COCKTAIL RECIPE - FOOD NETWORK
Provided by Food Network
Yield 1 serving
Number Of Ingredients 5
Steps:
- Fill large (beer or water) glass with ice. Pour all ingredients except the nutmeg into glass. Stir with long spoon until ingredients are mixed. Grate whole nutmeg on top of drink or sprinkle with ground nutmeg.
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