CREAMED HASH BROWNS RECIPE | ALLRECIPES
The most delectable 'mashed potatoes.' A must-have at our Thanksgiving table.
Provided by Marie
Categories Side Dish Potato Scalloped Potato Recipes
Total Time 1 hours 25 minutes
Prep Time 10 minutes
Cook Time 1 hours 15 minutes
Yield 8 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a 9x12-inch baking dish with cooking spray.
- Place the frozen hash brown potatoes, half-and-half cream, butter, onion, salt, black pepper, and onion salt into a saucepan over medium heat. Cook the mixture, stirring occasionally, until the frozen potatoes are thawed and the ingredients are well mixed. Pour the potato mixture into the prepared baking dish.
- Bake in the preheated oven until the casserole is golden brown on top, about 1 hour.
Nutrition Facts : Calories 217 calories, CarbohydrateContent 22 g, CholesterolContent 37.6 mg, FatContent 19.3 g, FiberContent 1.6 g, ProteinContent 4.1 g, SaturatedFatContent 10.6 g, SodiumContent 140.9 mg, SugarContent 0.3 g
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