CRAB BOIL IN OVEN PAN RECIPES
SHEET PAN SEAFOOD BOIL RECIPE | ALLRECIPES
All the yummy flavors of a seafood boil with less effort. Just roast your seafood in the oven in a flavored butter sauce. Serve with crusty bread.
Provided by Bites With Applewhite
Categories Main Dishes Seafood Main Dishes
Total Time 2 hours 0 minutes
Prep Time 30 minutes
Cook Time 30 minutes
Yield 4 servings
Number Of Ingredients 11
Steps:
- Remove grit from clams by soaking in salt water for 20 minutes. Repeat this step twice. Scrub shells clean.
- Preheat the oven to 400 degrees F (200 degrees C).
- Melt butter in a medium saucepan over low heat with garlic, Cajun seasoning, seafood seasoning, and cayenne until garlic is fragrant, 1 to 2 minutes. Remove from heat.
- Place clams, shrimp, crab, and lobster on a sheet pan. Add sausage and corn. Pour seasoned butter over and mix to ensure all is covered.
- Bake in the preheated oven until shrimp just turns opaque, clams open, and sausage is browned, 25 to 30 minutes.
Nutrition Facts : Calories 770.4 calories, CarbohydrateContent 29.6 g, CholesterolContent 394.2 mg, FatContent 44.2 g, FiberContent 3.1 g, ProteinContent 64.6 g, SaturatedFatContent 24.7 g, SodiumContent 1521.9 mg, SugarContent 2.6 g
CRAB BOIL RECIPE | ALLRECIPES
Total crab boil for four.
Provided by Preston Hoover
Categories Meat and Poultry Pork Sausage
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 40 minutes
Yield 4 servings
Number Of Ingredients 6
Steps:
- Bring a large pot of water to a boil; add potatoes, sausages, onions, corn, and seafood seasoning. Cook mixture at a boil until the potatoes are cooked through, about 30 minutes.
- Gently drop crabs into the boiling mixture; cook until the crabmeat is cooked through, at least 10 minutes. Drain water.
Nutrition Facts : Calories 415.6 calories, CarbohydrateContent 46.2 g, CholesterolContent 82.5 mg, FatContent 11.1 g, FiberContent 9.3 g, ProteinContent 34.1 g, SaturatedFatContent 3 g, SodiumContent 4890.1 mg, SugarContent 12.2 g
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CRAB BOIL RECIPE | ALLRECIPES
Total crab boil for four.
From allrecipes.com
Reviews 4.7
Total Time 55 minutes
Category Meat and Poultry, Pork, Sausage
Calories 415.6 calories per serving
From allrecipes.com
Reviews 4.7
Total Time 55 minutes
Category Meat and Poultry, Pork, Sausage
Calories 415.6 calories per serving
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From southernliving.com
Reviews 5
Total Time 50 minutes
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Reviews 5
Total Time 50 minutes
- Pour half of the melted butter mixture over potato mixture in bowl; toss to coat. Spread in an even layer on prepared baking sheet. Add remaining melted butter mixture to bowl (do not wipe bowl clean); add shrimp and sausage, and toss to completely coat. Spread in an even layer over potato mixture, scraping all of the butter mixture from bowl onto baking sheet. Sprinkle evenly with remaining ½ teaspoon Old Bay. Bake in preheated oven until shrimp are cooked through and sausages are hot, 14 to 18 minutes. Garnish with additional parsley, and serve alongside lemon wedges.
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