CORNBREAD CASSEROLE FOOD NETWORK RECIPES

Steps:

• Brown ground beef add taco seasoning per package directions; add green chilies; set aside.
• Mix cornbread per package directions; to corn bread add 1/2 can creamed corn and 1/2 regular corn add 1/2 of cornbread mixture in bottom of 9x13 pan.
• On top of cornbread put meat mixture, remaining can of corn and cream corn over that; add 1/2 of cheese.
• Top remaining cornbread mixture and cheese all over the top. Bake at 350F for 35-40 minutes.
• Let set 5 minutes. Cut into squares. Serve with sour cream, lettuce, guacamole , tomatoes or whatever you like.

Steps:

• Preheat the oven to 350 degrees F. Grease a 9-by-13-inch baking dish with the olive oil. Spread the vegetables in the bottom, then top with a layer of the cheeses, then the ham, and then the scallions.
• Whisk together the eggs, milk, salt and red pepper flakes in a medium bowl. Pour the mixture over the layers and bake until lightly golden and the egg is set, about 50 minutes Allow the bake to sit for 5 minutes before cutting and serving.