COOKIE CRUMBLE RECIPES

This easy blueberry crumble with perfectly cooked blueberries topped with a buttery oat crumble is high on our list of favorites. There’s no fancy equipment needed and you only need about 10 minutes of prep time. Before adding sugar to the filling, taste your berries. If they are already sweet, you might want to hold back on how much sugar you add.

Provided by Adam and Joanne Gallagher

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield Makes 8 servings

Number Of Ingredients 10

• Ingredients

Nutrition Facts : ServingSize 1/8 of the dish, Calories 289, FatContent 11.9g, SaturatedFatContent 7.3g, CholesterolContent 30.4mg, SodiumContent 75.5g, CarbohydrateContent 43.6g, FiberContent 3.2g, SugarContent 24.2g, ProteinContent 3.1g

Apple crumble is one of those desserts all cooks should have in their back pockets. It’s a no-fuss favorite that works as well for dessert with a big scoop of ice cream as it does for breakfast with some plain, whole-milk yogurt. This recipe starts with a hefty crumb mixture, studded with pecans and old-fashioned rolled oats. Plenty of butter and sugar ensure the crumb stays crisp after baking, creating a delightful textural contrast between topping and tender fruit. Using a mix of sweet and tart apples that soften at slightly different rates also keeps this recipe interesting.

Provided by Samantha Seneviratne

Total Time 1 hours 10 minutes

Yield 8 to 10 servings

Number Of Ingredients 9

• Ingredients

Nutrition Facts : @context http//schema.org, Calories 504, UnsaturatedFatContent 12 grams, CarbohydrateContent 73 grams, FatContent 23 grams, FiberContent 7 grams, ProteinContent 5 grams, SaturatedFatContent 10 grams, SodiumContent 201 milligrams, SugarContent 45 grams, TransFatContent 1 gram