COMPANY CASSEROLE CREAM CHEESE RECIPES

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COMPANY CASSEROLE RECIPE - FOOD.COM



Company Casserole Recipe - Food.com image

Good 1 dish meal for potlucks--very versatile--you can use your imagination and add many other ingredients to make it different. I often add mushrooms and do with bread crumbs.

Total Time 1 hours 45 minutes

Prep Time 30 minutes

Cook Time 1 hours 15 minutes

Yield 6 serving(s)

Number Of Ingredients 9

8 ounces egg noodles
1 lb ground beef
1 (15 ounce) can tomato sauce
1 (8 ounce) package cream cheese
1/4 cup sour cream
1 cup small curd cottage cheese
1/2 cup chopped green onion
2 tablespoons chopped green peppers
2 tablespoons melted butter

Steps:

  • Cook noodles; drain and set aside.
  • Brown meat; drain.
  • Add tomato sauce to beef; remove from heat.
  • In a separate bowl, mix cream cheese, cottage cheese, sour cream, onions and peppers.
  • Butter a casserole dish and spread 1/2 the noodles in the bottom.
  • Cover noodles with 1/2 the cheese mixture, then 1/2 the meat mixture, then 1 more layer of noodles, then cheese mixture and then meat mixture.
  • Pour 2 tablespoons butter over top; press down slightly.
  • Bake at 375° for 1 hour to 1 hour 15 minute.
  • If drier casserole is desired, cook 15 minutes longer.

Nutrition Facts : Calories 559.6, FatContent 33.9, SaturatedFatContent 18, CholesterolContent 144.9, SodiumContent 729.7, CarbohydrateContent 35.5, FiberContent 2.6, SugarContent 4.2, ProteinContent 28.4

MARCIA'S COMPANY CASSEROLE RECIPE | ALLRECIPES



Marcia's Company Casserole Recipe | Allrecipes image

This is a wonderful casserole my mother served often. It was always a hit with everyone who tried it - especially the men!

Provided by FRITZ00

Categories     Pasta and Noodles    Noodle Recipes

Total Time 1 hours 10 minutes

Prep Time 30 minutes

Cook Time 40 minutes

Yield 8 servings

Number Of Ingredients 10

1 (8 ounce) package egg noodles
1 tablespoon margarine
1 pound ground beef chuck
2 (8 ounce) cans tomato sauce
1 cup cottage cheese
1 (8 ounce) package cream cheese, softened
¼ cup sour cream
? cup chopped green onions
1 tablespoon finely chopped green bell pepper
2 tablespoons margarine, melted

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 2 quart casserole dish. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • Heat 1 tablespoon margarine in a large heavy skillet over medium-high heat. Cook ground beef until evenly brown. Stir in tomato sauce; remove from heat. In a medium bowl, combine cottage cheese, cream cheese, sour cream, green onion and green pepper.
  • Spread 1/2 the cooked noodles in the casserole dish. Cover with cheese mixture, then the remaining noodles. Pour melted margarine over the noodles. Spoon meat sauce on top and spread to cover noodles.
  • Bake in preheated oven for 30 minutes.

Nutrition Facts : Calories 433.4 calories, CarbohydrateContent 25.2 g, CholesterolContent 102 mg, FatContent 28 g, FiberContent 1.8 g, ProteinContent 20.5 g, SaturatedFatContent 13 g, SodiumContent 585.7 mg, SugarContent 3.1 g

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