COLD BREW TEA RECIPES
COLD-BREWED TEA RECIPE | ALLRECIPES
A refreshing drink that is smooth and not bitter. Perfect for those hot summer days! Serve over ice and with a lime wedge or lemon slices.
Provided by A Day In the Kitchen
Categories Drink Recipes Tea Iced Tea Recipes
Total Time 8 hours 5 minutes
Prep Time 5 minutes
Yield 4 servings
Number Of Ingredients 2
Steps:
- Pour tea leaves into a French press carafe with the plunger up. Pour water on top. Cover and store on the counter or the fridge for 8 to 12 hours.
- Push the carafe plunger down before pouring the tea into the bottle. Store in the refrigerator.
Nutrition Facts : SodiumContent 7.1 mg
COLD BREWED JASMINE ICED TEA RECIPE - FOOD.COM
Rather than using hot water then throwing a bunch of ice over it, I prefer to make iced tea using the easy and effective method of cold brewing.
Total Time 5 minutes
Prep Time 5 minutes
Yield 10-12 cups, 10-12 serving(s)
Number Of Ingredients 4
Steps:
- In a large pitcher combine the tea and water. Mix the sugar or honey with about a cup of hot water so that it dissolves and will mix with the room temperature water. Add the sugar/ hot water mixture to the pitcher. Put the pitcher in the refrigerator (preferably before you go to sleep) and let the tea leaves soak until morning (9-12 hours). Add lemon to taste and then pour the tea through a strainer so as to catch the tea leaves before serving.
Nutrition Facts : Calories 7, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 6.2, CarbohydrateContent 2.4, FiberContent 0.5, SugarContent 1.3, ProteinContent 0.1
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