CLASSIC ALFREDO RECIPE RECIPES

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CLASSIC ALFREDO SAUCE RECIPE | LAND O’LAKES



Classic Alfredo Sauce Recipe | Land O’Lakes image

A classic pasta sauce that is very easy to prepare!

Provided by Land O'Lakes

Categories     Savory    Butter    Sauce    Savory    Cooking    Keeping It Simple    Sauce and Condiments    Dairy    Sauce and Condiments

Total Time 0 minutes

Prep Time 10 minutes

Yield 2 cups

Number Of Ingredients 5

1 cup Land O Lakes® Half & Half
1/4 cup Land O Lakes® Butter
1 cup freshly grated Parmesan cheese
8 slices cooked bacon, crumbled
1/4 teaspoon ground nutmeg

Steps:

  • Combine all ingredients except Parmesan and bacon in 1-quart saucepan. Cook over medium heat, stirring constantly, 2-3 minutes or until butter is melted. Stir in bacon; remove from heat. Stir in cheese.
  • Stir sauce into hot cooked fettuccine, spaghetti, linguine or vermicelli.

Nutrition Facts : Calories 180 calories, FatContent 15 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 45 milligrams, SodiumContent 400 milligrams, CarbohydrateContent 2 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 8 grams

CAJUN CHICKEN ALFREDO RECIPE | GUY FIERI | FOOD NETWORK



Cajun Chicken Alfredo Recipe | Guy Fieri | Food Network image

Provided by Guy Fieri

Categories     main-dish

Total Time 50 minutes

Prep Time 30 minutes

Cook Time 20 minutes

Yield 4 servings

Number Of Ingredients 12

4 (5-ounce) boneless, skinless chicken breasts
1 cup blackening spice (recommended: Paul Prudhomme's Chicken)
2 tablespoons extra-virgin olive oil
3 tablespoons minced garlic
1 cup roughly chopped marinated sun-dried tomatoes
1/4 cup white wine
3 cups heavy cream
3/4 cup grated Parmesan
1 teaspoon sea salt
1 teaspoon freshly ground black pepper
1 pound cooked fettuccine
1/2 cup sliced scallions

Steps:

  • Preheat the oven to 350 degrees F.
  • Dredge the chicken breasts in the blackening spice and place in a cast iron skillet over very high heat. Blacken both sides of the chicken and place in the oven for 10 minutes, or until internal temperature of chicken reaches 165 degrees F on an instant-read thermometer. Slice in strips on the bias and set aside.
  • In a saute pan over medium heat, add 2 tablespoons of extra-virgin olive oil. Add garlic and lightly caramelize. Then add the sun-dried tomatoes and the chicken slices. Deglaze the pan with the white wine. Add the heavy cream, increase the heat to a simmer, and reduce the cream sauce by half.
  • When the cream sauce is to desired consistency, stir in 1/2 cup Parmesan, salt, pepper, and pasta.
  • Nest the pasta on large rimmed plates, pour sauce over pasta, and garnish with scallions and the remaining 1/4 cup Parmesan.

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BEST PERFECT CHICKEN ALFREDO RECIPE - HOW TO MAKE EASY ...
Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of. Of course there are tons of jarred pasta sauces you can buy, but making alfredo from-scratch is actually so easy.
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Reviews 4.3
Total Time 30 minutes
Category パン, dinner, main dish
  • In a large skillet over medium-high heat, heat oil. Add chicken and season with salt and pepper. Cook until golden and cooked through, 8 minutes per side. Let rest 10 minutes, then slice.  Add milk, broth, and garlic to skillet. Season with salt and pepper and bring to a simmer. Add fettuccine, stirring frequently for about 3 minutes. Let cook until al dente, 8 minutes more.  Stir in heavy cream and Parmesan until combined. Simmer until sauce thickens.  Remove from heat and stir in sliced chicken. Garnish with parsley. 
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CAULIFLOWER ALFREDO SAUCE RECIPE | KATIE LEE BIEGEL | FOO…
From foodnetwork.com
Reviews 4.7
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Category condiment
  • Use tongs to remove the pasta from the water and transfer to the skillet with the sauce. Add 1/3 cup pasta water. Turn the heat back to medium and toss to combine until the pasta is evenly coated with the sauce. Add the shrimp and garnish with the parsley.
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CHICKEN ALFREDO RECIPE | BBC GOOD FOOD
Our easy chicken alfredo pasta recipe is rich, creamy and the perfect antidote to hunger pangs. You're just two steps away from cheesy pasta perfection.
From bbcgoodfood.com
Total Time 25 minutes
Category Dinner, Main course, Supper
Calories 757 calories per serving
  • Once the pasta is cooked, use tongs to transfer the pasta straight from the water into the frying pan with the cream mixture. Sprinkle most of the parmesan over and use the tongs to toss it all together, adding a splash of the pasta water if it looks a little stiff. Season well, then tip into bowls. Top with the remaining parmesan, a scattering of parsley, and black pepper.
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CLASSIC ALFREDO SAUCE RECIPE | LAND O’LAKES
A classic pasta sauce that is very easy to prepare!
From landolakes.com
Reviews 4.3
Total Time 0 minutes
Category Savory, Butter, Sauce, Savory, Cooking, Keeping It Simple, Sauce and Condiments, Dairy, Sauce and Condiments
Cuisine Italian
Calories 180 calories per serving
  • Stir sauce into hot cooked fettuccine, spaghetti, linguine or vermicelli.
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CAJUN CHICKEN ALFREDO RECIPE | GUY FIERI | FOOD NETWORK
From foodnetwork.com
Reviews 4.8
Total Time 50 minutes
Category main-dish
Cuisine american
  • Nest the pasta on large rimmed plates, pour sauce over pasta, and garnish with scallions and the remaining 1/4 cup Parmesan.
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BEST PERFECT CHICKEN ALFREDO RECIPE - HOW TO MAKE EASY ...
Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of. Of course there are tons of jarred pasta sauces you can buy, but making alfredo from-scratch is actually so easy.
From delish.com
Reviews 4.3
Total Time 30 minutes
Category パン, dinner, main dish
  • In a large skillet over medium-high heat, heat oil. Add chicken and season with salt and pepper. Cook until golden and cooked through, 8 minutes per side. Let rest 10 minutes, then slice.  Add milk, broth, and garlic to skillet. Season with salt and pepper and bring to a simmer. Add fettuccine, stirring frequently for about 3 minutes. Let cook until al dente, 8 minutes more.  Stir in heavy cream and Parmesan until combined. Simmer until sauce thickens.  Remove from heat and stir in sliced chicken. Garnish with parsley. 
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CAULIFLOWER ALFREDO SAUCE RECIPE | KATIE LEE BIEGEL | FOO…
From foodnetwork.com
Reviews 4.7
Total Time 45 minutes
Category condiment
  • Use tongs to remove the pasta from the water and transfer to the skillet with the sauce. Add 1/3 cup pasta water. Turn the heat back to medium and toss to combine until the pasta is evenly coated with the sauce. Add the shrimp and garnish with the parsley.
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CHICKEN ALFREDO RECIPE | BBC GOOD FOOD
Our easy chicken alfredo pasta recipe is rich, creamy and the perfect antidote to hunger pangs. You're just two steps away from cheesy pasta perfection.
From bbcgoodfood.com
Total Time 25 minutes
Category Dinner, Main course, Supper
Calories 757 calories per serving
  • Once the pasta is cooked, use tongs to transfer the pasta straight from the water into the frying pan with the cream mixture. Sprinkle most of the parmesan over and use the tongs to toss it all together, adding a splash of the pasta water if it looks a little stiff. Season well, then tip into bowls. Top with the remaining parmesan, a scattering of parsley, and black pepper.
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EASY CHICKEN ALFREDO RECIPE: HOW TO MAKE IT
This dish's classic sauce is almost as simple as opening up a jar but tastes so much better. The easy chicken Alfredo recipe can be on the table in less than 30 minutes. —Taste of Home Test Kitchen
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Category Dinner
Cuisine Europe, Italian
Calories 998 calories per serving
  • Sprinkle chicken with 1/4 teaspoon salt and 1/8 teaspoon pepper. In a large skillet, cook chicken in oil over medium heat until a thermometer registers 165°, 8-10 minutes turning once. Remove and let stand at least 5 minutes. Meanwhile, cook fettuccine according to package directions., In the same skillet, melt butter over medium-low heat. Stir in cream, 1/2 cup Parmesan cheese, Romano cheese, nutmeg and remaining salt and pepper. In a small bowl, whisk egg yolks; stir in a small amount of hot cream mixture into egg yolks. Return all to the pan, stirring constantly. Cook and stir over medium-low heat until a thermometer reads 160° and has thickened slightly. , Drain fettuccine; serve with Alfredo sauce, sliced chicken and remaining 1/4 cup Parmesan cheese. Garnish with fresh minced parsley.
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HOW TO MAKE CLASSIC CHICKEN ALFREDO PASTA: THE EASIEST ...
Learn the basics of Alfredo sauce and how to use it for making chicken fettuccini Alfredo any night of the week.
From thekitchn.com
Reviews 4.6
Total Time 0S
Category Main dish, Dinner, Noodles, Pasta dish, Poultry dish
Cuisine Europe, Italian
Calories 917 cal per serving
  • Add the drained pasta and toss to coat in the sauce. Add the drained fettuccine to the sauce and toss to coat. Divide the pasta among serving bowls and top with a few slices of chicken. Garnish with parsley, more Parmesan, and black pepper if desired.
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CLASSIC CHICKEN & WAFFLES RECIPE: HOW TO MAKE IT
A down-home diner special gets weeknight-easy with the help of rotisserie chicken. Want 'em even faster? Make the waffles ahead and freeze till dinnertime. —Lauren Reiff, East Earl, PA
From tasteofhome.com
Total Time 30 minutes
Category Dinner
Calories 488 calories per serving
  • In a large saucepan, melt butter over medium heat. Stir in flour, salt and pepper until smooth; gradually whisk in broth and milk. Bring to a boil, stirring constantly; cook and stir until thickened, 1-2 minutes. Stir in chicken; heat through. Keep warm., Preheat waffle maker. Whisk together flour, sugar, baking powder and salt. In another bowl, whisk together eggs, milk and melted butter; add to dry ingredients, stirring just until moistened., Bake waffles according to manufacturer’s directions until golden brown. Top waffles with chicken mixture and, if desired, green onions.
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Aug 27, 2021 · A classic fettuccine Alfredo recipe is made with cream, butter, Parmesan cheese, and parsley. It's delicious served as is or with meat or vegetables. ... Danilo Alfaro has published more than 800 recipes …
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TO DIE FOR FETTUCCINE ALFREDO RECIPE | ALLRECIPES
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SAUSAGE ALFREDO - ITALIAN SAUSAGE PASTA RECIPE ...
May 18, 2018 · This SAUSAGE ALFREDO recipe is a tasty mix of classic Fettuccine Alfredo and spicy Italian Sausage. A lot of fettuccine recipes feature chicken or seafood, but there just aren't enough Sausage Pasta Recipes out there. This Italian Sausage Pasta recipe …
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ALFREDO SAUCE (WITH FETTUCCINE) RECIPE | MYRECIPES
Lower the fat in this classic pasta sauce by about 10 grams per serving by using half-and-half instead of whipping cream and decreasing the amount of butter and cheese ever so slightly. ... Recipes; Alfredo Sauce (with fettuccine) Alfredo Sauce (with fettuccine) Rating: 3.5 stars. ... This recipe is okay for a basic alfredo …
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NOODLES ALFREDO RECIPE | ALLRECIPES
As is this recipe is a bit heavy and bland. I used less than half the butter and added a large clove of freshly minced garlic to to the butter and soften until I could smell the garlic odor coming off before adding the cream. I was very generous with the fresh ground black pepper. But now we have a classic Alfredo …
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i chose this recipe because it had the best reviews. and it really is very very good. i scaled down the recipe to 4 servings, but beware because the pasta it calls for is WAY too much, especially if you like a lot of sauce. my recommendation is to make the sauce according to this recipe's …
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SAUSAGE ALFREDO - ITALIAN SAUSAGE PASTA RECIPE ...
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MOM'S CHICKEN FETTUCCINE ALFREDO - NATASHA'S KITCHEN
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