CINNAMON-SUGAR PRETZELS RECIPE - FOOD.COM
Make and share this Cinnamon-Sugar Pretzels recipe from Food.com.
Total Time 32 minutes
Prep Time 2 minutes
Cook Time 30 minutes
Yield 16 ounces cinnamon-sugar flavored pretzels
Number Of Ingredients 4
Steps:
- Preheat the oven to 300Fº.
- In a large roasting pan add the pretzels, and spread the pretzels out evenly in the pan.
- In a small bowl add the oil, sugar, and cinnamon; stir thoroughly to blend ingredients together.
- Pour the oil-cinnamon-sugar mixture over the pretzels; toss well to coat the pretzels with the mixture.
- Place roasting pan in oven, bake uncovered for 30 minutes, and stirring twice during baking time (every 10 minutes).
- Place baked pretzels onto a baking sheet that has been lined with wax paper.
- Spread pretzels out as evenly as you can, to allow them to cool before serving.
- Store pretzels in an airtight container.
Nutrition Facts : Calories 213.2, FatContent 9.8, SaturatedFatContent 1.3, CholesterolContent 0, SodiumContent 385.5, CarbohydrateContent 29.2, FiberContent 1, SugarContent 7, ProteinContent 3
CINNAMON SUGAR SCRAP COOKIES RECIPE | REE DRUMMOND | FOOD ...
Provided by Ree Drummond : Food Network
Categories dessert
Total Time 20 minutes
Cook Time 10 minutes
Yield 10 to 12 cookies
Number Of Ingredients 4
Steps:
- Preheat the oven to 350 degrees F. Line a baking sheet with parchment or a silicone baking mat.
- Combine the sugar and cinnamon in a small bowl. Form the dough scraps into a ball and roll to 1/4 inch thick. Brush with the melted butter and sprinkle with the cinnamon sugar. Cut into shapes with cookie cutters, such as a 2-inch star cutter, and transfer to the prepared baking sheet.
- Bake until golden, about 12 minutes.
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