CILANTRO LIME SHRIMP RECIPES

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CILANTRO LIME SHRIMP RECIPE: HOW TO MAKE IT



Cilantro Lime Shrimp Recipe: How to Make It image

A quick garlicky lime marinade works magic on these juicy shrimp. They come off the grill with huge flavors perfect for your next cookout. —Melissa Rodriguez, Van Nuys, California

Provided by Taste of Home

Categories     Dinner

Total Time 30 minutes

Prep Time 25 minutes

Cook Time 5 minutes

Yield 4 servings.

Number Of Ingredients 11

1/3 cup chopped fresh cilantro
1-1/2 teaspoons grated lime zest
1/3 cup lime juice
1 jalapeno pepper, seeded and minced
2 tablespoons olive oil
3 garlic cloves, minced
1/4 teaspoon salt
1/4 teaspoon ground cumin
1/4 teaspoon pepper
1 pound uncooked shrimp (16-20 per pound), peeled and deveined
Lime slices

Steps:

  • Mix first 9 ingredients; toss with shrimp. Let stand 15 minutes., Thread shrimp and lime slices onto 4 metal or soaked wooden skewers. Grill, covered, over medium heat until shrimp turn pink, 2-4 minutes per side.

Nutrition Facts : Calories 167 calories, FatContent 8g fat (1g saturated fat), CholesterolContent 138mg cholesterol, SodiumContent 284mg sodium, CarbohydrateContent 4g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 19g protein. Diabetic Exchanges 3 lean meat

CILANTRO-LIME BAKED SHRIMP RECIPE | ALLRECIPES



Cilantro-Lime Baked Shrimp Recipe | Allrecipes image

Baked shrimp with a light south-of-the-border flair. Serve over pasta with shaved Parmesan cheese.

Provided by Love2Cook

Categories     World Cuisine    Latin American    Mexican

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 4 servings

Number Of Ingredients 9

? cup olive oil
? cup chopped fresh cilantro
4 cloves garlic, peeled
1 small lime, juiced
1 teaspoon garlic and herb seasoning (such as Badia® Complete Seasoning®)
? teaspoon cayenne pepper
1 pound uncooked medium shrimp, peeled and deveined
3 slices white bread, crusts removed, toasted
1 butter-flavored cooking spray

Steps:

  • Preheat the oven to 450 degrees F (230 degrees C).
  • Combine oil, cilantro, garlic, lime juice, seasoning, and cayenne in the bowl of a food processor; blend well. Toss with shrimp in a bowl. Transfer into a glass 8x8-inch baking dish.
  • Process toasted bread in a food processor until crumbed. Top shrimp with bread crumbs and spray with a generous coating of cooking spray.
  • Bake in the preheated oven until bubbly and shrimp are bright pink, about 15 minutes.

Nutrition Facts : Calories 306.4 calories, CarbohydrateContent 12.2 g, CholesterolContent 172.6 mg, FatContent 19.6 g, FiberContent 1 g, ProteinContent 20.3 g, SaturatedFatContent 2.9 g, SodiumContent 329.8 mg, SugarContent 1.1 g

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