CHRISTMAS NUTS RECIPE RECIPES

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THE BEST BAKED CAMEMBERT RECIPE | JAMIE OLIVER CHRISTMAS



The best baked Camembert recipe | Jamie Oliver Christmas image

A lovely gooey baked Camembert with loads of crusty bread for dipping is always a winner

Total Time 30 minutes

Yield 4

Number Of Ingredients 10

250 g Camembert
1 clove garlic
a few tips fresh rosemary
olive oil
bite-sized pieces bread stale
a few sprigs rosemary
olive oil
1 tiny pinch sea salt
1 small handful dried cranberries
1 small handful mixed nuts

Steps:

    1. Preheat the oven to 180ºC/350ºF/gas 4. Leaving it in the box, score around the top of a 250g Camembert about ½cm in and cut off the top layer of skin. Finely slice a peeled garlic clove and poke it into the top of the cheese with a few fresh rosemary tips. Drizzle with a little olive oil then bake in the hot oven for 15 to 20 minutes, or until gorgeous and oozy in the middle.
    2. Thread bite-sized pieces of stale bread onto stripped woody rosemary sprigs, drizzle them with olive oil and a tiny pinch of sea salt to help them crisp up then lay them on a tray and pop in the oven to cook with the Camembert.
    3. Finely chop a small handful of dried cranberries and mixed nuts and put them in a little bowl. Once your bread skewers are golden and crisp and your cheese is oozy, put everything out on a board then dunk a bit of toasted bread in the gooey cheese and dip it in the cranberry and nuts – a little mouthful of 1980s heaven.

Nutrition Facts : Calories 360 calories, FatContent 20.9 g fat, SaturatedFatContent 9.8 g saturated fat, ProteinContent 18.4 g protein, CarbohydrateContent 25.7 g carbohydrate, SugarContent 5.6 g sugar, SodiumContent 1.6 g salt, FiberContent 1 g fibre

EASY CHRISTMAS STARTER RECIPES - OLIVEMAGAZINE



Easy Christmas Starter Recipes - olivemagazine image

Get your Christmas feast off to a flying start with our fuss-free festive starter ideas, from smoked salmon tartare and posh prawn cocktail to filo-baked figs and blue cheese-topped beetroot soup

Provided by Janine Ratcliffe

Number Of Ingredients 1

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