EASY MANGO SAUCE RECIPES
MANGO SAUCE RECIPE | MARTHA STEWART
Mango sauce is a wonderful and healthy alternative to typical waffle condiments like butter and syrup.
Provided by Martha Stewart
Categories Quick & Easy Recipes
Yield Makes 1 1/2 cups
Number Of Ingredients 3
Steps:
- Peel mango; remove and discard the pit. Cut mango into chunks, and place in the bowl of a food processor, along with 5 tablespoons water, lemon juice, and sugar. Process until the mango is pureed, about 1 minute.
Nutrition Facts : Calories 8 g
SPICY MANGO SAUCE | ALLRECIPES
Do not use a blender or a food processor to mince your mango in this recipe. There is more damage done to the cellular structure in a blender, which can create a noticeably different taste and texture. I'll always believe my spicy mango sauce tastes better because I cut it by hand.
Provided by Chef John
Categories Side Dish Sauces and Condiments Sauces
Total Time 40 minutes
Prep Time 10 minutes
Yield 2 serving
Number Of Ingredients 7
Steps:
- Stir mango, rice vinegar, lime juice, Thai chile pepper, garlic, and hot chile paste in a bowl until well combined. Cover and let rest 30 minutes. Stir in cilantro.
Nutrition Facts : Calories 81.7 calories, CarbohydrateContent 21.1 g, FatContent 0.5 g, FiberContent 1.4 g, ProteinContent 0.7 g, SaturatedFatContent 0.2 g, SodiumContent 655.8 mg, SugarContent 16.7 g
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Calories 255 calories per serving
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