CHOCOLATE BREAD PUDDING RECIPE | FOOD NETWORK KITCHE…
Provided by Food Network Kitchen
Categories dessert
Total Time 1 hours 5 minutes
Prep Time 25 minutes
Cook Time 40 minutes
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. Place bread in a round, buttered, deep dish pie plate. In a medium bowl whisk together eggs, milk, sugar, a dash of salt, vanilla, cocoa, and cinnamon . Add chocolate chips. Pour over bread and gently mix. Let sit for 15 minutes, so bread can absorb mixture. Bake for 30 to 40 minutes until firm but not dry.
ULTIMATE CHOCOLATE PUDDING RECIPE - BETTYCROCKER.COM
Enjoy the chocolate in this rich pudding garnished with whipped cream – a wonderful dessert.
Provided by Betty Crocker Kitchens
Total Time 30 minutes
Prep Time 20 minutes
Yield 7
Number Of Ingredients 8
Steps:
- In 2-quart saucepan, mix sugar, cocoa, cornstarch and salt with whisk. Gradually stir in milk. Cook over medium heat 8 to 10 minutes, stirring constantly, until pudding boils and is thickened. Reduce heat to medium-low; cook 2 minutes longer.
- Remove from heat; gently stir in butter and vanilla until butter is melted. Pour into large bowl; cover surface directly with plastic wrap to prevent skin from forming. Cool 10 minutes. Serve warm, or refrigerate until serving time. Garnish with whipped cream.
Nutrition Facts : Calories 304 , CarbohydrateContent 48 g, FatContent 2 , FiberContent 1 g, ProteinContent 4 g, SaturatedFatContent 7 g, ServingSize 1/2 Cup, SodiumContent 287 mg
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- Preheat oven to 350 degrees. Place bread in a round, buttered, deep dish pie plate. In a medium bowl whisk together eggs, milk, sugar, a dash of salt, vanilla, cocoa, and cinnamon . Add chocolate chips. Pour over bread and gently mix. Let sit for 15 minutes, so bread can absorb mixture. Bake for 30 to 40 minutes until firm but not dry.
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