CHOCOLATE DOME RECIPES
KAHLUA CHOCOLATE CAKE | JUST A PINCH RECIPES
If you love chocolate and Kahlua, this cake recipe is for you. It's definitely an adult-only cake. The coffee flavor from the Kahlua is wonderful in the tender cake. When mixed, the glaze may seem strong and thick, but once it slightly melts into the warm cake it's the perfect complement. So easy to bake, a novice baker can make this dessert.
Provided by Janet Gustafson @JanetG1978
Categories Cakes
Prep Time 10 minutes
Cook Time 45 minutes
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 350. Spray Bundt pan with oil spray then dust with flour. Shake out excess flour. Set pan aside.
- Place cake mix, pudding mix, Kahlua, water, oil and eggs in a large mixing bowl. Blend with an electric mixer for 1 minute. Scrape down the bowl with a spatula and beat for 2 more minutes. The batter should look thick and smooth.
- Pour batter into the prepared pan, smoothing it out with the spatula.
- Bake cake for 45 to 47 minutes or until a toothpick inserted in the middle comes out clean.
- Prepare the glaze.
- Spoon the glaze over the top of the warm cake.
- Store in covered in plastic wrap or a cake dome for up to 4 days or in the refrigerator for up to 1 week. Freezes well. If frozen, allow to thaw overnight.
HOT CHOCOLATE BOMBS RECIPE: HOW TO MAKE IT
These hot chocolate bombs are all the rage! Make them ahead of time as a holiday gift or to have on hand when you have a hot chocolate craving. —Rashanda Cobbins, Taste of Home Food Editor
Provided by Taste of Home
Total Time 09 hours 00 minutes
Prep Time 09 hours 00 minutes
Cook Time 0 minutes
Yield 6 chocolate bombs
Number Of Ingredients 6
Steps:
- Place chocolate in a microwave-safe bowl. Microwave, uncovered, on high for 1 minute; stir. Microwave, stirring every 30 seconds, until chocolate is melted and smooth, 1-2 minutes longer. Chocolate should not exceed 90°. , Add 1 tablespoon melted chocolate into a silicone sphere-shaped mold (2-1/2-in. diameter). Brush melted chocolate evenly inside molds, all the way to edges, rewarming melted chocolate as needed. Refrigerate molds until chocolate is set, 3-5 minutes. Brush a thin second layer of chocolate in molds. Refrigerate until set, 8-10 minutes. Place remaining melted chocolate into a piping bag fitted with a small round decorating tip; set aside., Remove chocolate spheres from molds. In a medium bowl, whisk together baking cocoa, milk powder and confectioners' sugar. Place 3 tablespoons cocoa mixture into half the chocolate spheres. Top with 1 tablespoon marshmallow bits. , Pipe a small amount of melted chocolate on edges of remaining spheres; carefully adhere to filled halves, pressing lightly to seal, using additional melted chocolate if necessary. If desired, decorate with optional ingredients. Refrigerate until set. Store in a tightly sealed container., To prepare hot chocolate: Place hot chocolate bomb in a mug; add 1 cup warm milk and stir to dissolve.
Nutrition Facts : Calories 619 calories, FatContent 34g fat (20g saturated fat), CholesterolContent 1mg cholesterol, SodiumContent 31mg sodium, CarbohydrateContent 36g carbohydrate (29g sugars, FiberContent 4g fiber), ProteinContent 10g protein.
More about "chocolate dome recipes"
BEST CHOCOLATE-ON-CHOCOLATE THREE-LAYER CAKE RECIPE ...
This grand, triple-layer, old-fashioned chocolate cake comes from “Back in the Day Bakery Cookbook” by Cheryl Day and Griffith Day, proprietors of Back in the...
From 177milkstreet.com
Total Time 2 hours
From 177milkstreet.com
Total Time 2 hours
See details
TOP SECRET RECIPES | CHILI'S WHITE CHOCOLATE MOLTEN CAKE
Menu Description: "Topped with vanilla ice cream under a hard chocolate shell." After the success of the Molten Chocolate Cake, Chili's chefs went back into the development kitchen and emerged with this incredible white chocolate variation that has become the new go-to meal ender. Just as with my clone for the Molten Chocolate Cake in Top Secret Restaurant Recipes 2, I found that an instant cake mix is the perfect solution to quickly and easily copy this awesome dish. It just so happens that Duncan Hines Butter Recipe cake mix produces a butter cake that perfectly matches the moist, buttery cake in the Chili's original.
For the molten white chocolate inside the cake we mix melted white chocolate chips with cream and then spoon the creamy mixture into a hole cut into each cake. Pop the filled cakes into your refrigerator, and then when you're ready to serve the dessert, nuke each one in the microwave to heat up the filling, add ice cream and a little white chocolate on top, and serve. This is a great make-ahead dish since the loaded cakes can be stored in your refrigerator for a couple days (or even longer in your freezer), and when you're ready to plate the impressive dessert, each serving only takes a minute or two to set up.
Chocolate lovers can find my Chili's Chocolate Molten Cake recipe here. Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
From topsecretrecipes.com
Reviews 5.0
Total Time 55 minutes0S
Calories 730 calories per serving
From topsecretrecipes.com
Reviews 5.0
Total Time 55 minutes0S
Calories 730 calories per serving
See details
TOP SECRET RECIPES | CHILI'S WHITE CHOCOLATE MOLTEN CAKE
Menu Description: "Topped with vanilla ice cream under a hard chocolate shell." After the success of the Molten Chocolate Cake, Chili's chefs went back into the development kitchen and emerged with this incredible white chocolate variation that has become the new go-to meal ender. Just as with my clone for the Molten Chocolate Cake in Top Secret Restaurant Recipes 2, I found that an instant cake mix is the perfect solution to quickly and easily copy this awesome dish. It just so happens that Duncan Hines Butter Recipe cake mix produces a butter cake that perfectly matches the moist, buttery cake in the Chili's original.
For the molten white chocolate inside the cake we mix melted white chocolate chips with cream and then spoon the creamy mixture into a hole cut into each cake. Pop the filled cakes into your refrigerator, and then when you're ready to serve the dessert, nuke each one in the microwave to heat up the filling, add ice cream and a little white chocolate on top, and serve. This is a great make-ahead dish since the loaded cakes can be stored in your refrigerator for a couple days (or even longer in your freezer), and when you're ready to plate the impressive dessert, each serving only takes a minute or two to set up.
Chocolate lovers can find my Chili's Chocolate Molten Cake recipe here. Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
From topsecretrecipes.com
Reviews 5.0
Total Time 55 minutes0S
Calories 730 calories per serving
From topsecretrecipes.com
Reviews 5.0
Total Time 55 minutes0S
Calories 730 calories per serving
See details
CHOCOLATE GUINNESS CAKE RECIPE: HOW TO MAKE IT
One bite and everyone will propose a toast to this silky-smooth chocolate Guinness cake. The cream cheese frosting reminds me of the foamy head on a perfectly poured pint. —Marjorie Hennig, Seymour, Indiana
From tasteofhome.com
Reviews 4.6
Total Time 01 hours 10 minutes
Category Desserts
Calories 494 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 01 hours 10 minutes
Category Desserts
Calories 494 calories per serving
- Preheat oven to 350°. Grease a 9-in. springform pan and line the bottom with parchment; set aside., In a small saucepan, heat beer and butter until butter is melted. Remove from the heat; whisk in sugar and cocoa until blended. Combine the eggs, sour cream and vanilla; whisk into beer mixture. Combine flour and baking soda; whisk into beer mixture until smooth. Pour batter into prepared pan., Bake until a toothpick inserted in the center comes out clean, 45-50 minutes. Cool completely in pan on a wire rack. Remove cake from the pan and place on a platter or cake stand. , In a large bowl, beat cream cheese until fluffy. Add confectioners’ sugar and cream; beat until smooth (do not overbeat). Frost top of cake. Refrigerate leftovers.
See details
CHOCOLATE CHIP CAKE RECIPE - MY CAKE SCHOOL
This homemade Chocolate Chip Cake recipe has all of the flavors that you love in a chocolate chip cookie. You'll love the hint of brown sugar flavor!
From mycakeschool.com
Reviews 4.5
Total Time 0S
From mycakeschool.com
Reviews 4.5
Total Time 0S
- Will hold up to fondantThis recipe works well for cupcakes, they will have very little dome.
See details
CHOCOLATE MARSHMALLOW TEACAKES RECIPE - BBC FOOD
Paul Hollywood's step-by-step recipe for chocolate marshmallow teacakes will certainly make an impression.
Equipment and preparation: You will need a silicone mould that has 6 x 7.5cm/3in wide, half sphere moulds.
From bbc.co.uk
Reviews 4.1
From bbc.co.uk
Reviews 4.1
- Place on a plate and keep cool – but do not refrigerate, to make sure the chocolate keeps its glossy shine.
See details
SIMPLE CHOCOLATE CAKE RECIPE THAT TAKES JUST 40 MINS ...
This is a really easy chocolate cake recipe. Once you’ve made the cake itself, you can dress it up any way you fancy – for example, you could fill it with whipped cream and jam instead of chocolate icing. Or, after icing or buttercreaming, why not decorate with colourful sweets or chocolate buttons for a birthday cake? Then when you’re feeling confident with your baking, take it up a level, with our triple chocolate layer cake. We’ve also got a chocolate mud cake recipe, and John Waite’s super-moreish chocolate cola cake recipe to check out.
From deliciousmagazine.co.uk
Total Time 45 minutes
Cuisine British recipes
Calories 728kcals per serving
From deliciousmagazine.co.uk
Total Time 45 minutes
Cuisine British recipes
Calories 728kcals per serving
- Spread some icing over 1 of the cakes, top with the other cake and the rest of the icing.
See details
TOP SECRET RECIPES | OUTBACK STEAKHOUSE CHOCOLATE THUNDE…
Menu Description: “An extra generous pecan brownie is crowned with rich vanilla ice cream, drizzled with our classic warm chocolate sauce and finished with chocolate shavings and whipped cream. A chocolate lover’s dream.”
The gluten-free brownie under the ice cream and homemade whipped cream is a flourless chocolate pecan cake cut into squares. Once the brownie is baked, it is chilled and sliced, then each serving is nuked for about 45 seconds until gooey hot. The fun really starts when you load a huge scoop of vanilla ice cream on top of the hot brownie and then drizzle some warm fudge sauce over the top. Outback cooks make the sauce from scratch each day, but it tastes similar to Hershey’s Hot Fudge Topping that you can get in just about any market. The homemade whipped cream formula here is easy and better than anything that comes out of a can.
Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
From topsecretrecipes.com
Reviews 5.0
Total Time 1 hours 15 minutes0S
Calories 1220 calories per serving
From topsecretrecipes.com
Reviews 5.0
Total Time 1 hours 15 minutes0S
Calories 1220 calories per serving
See details
CHOCOLATE-CARAMEL DOMES RECIPE | FOOD NETWORK KITCHE…
Chocolate lovers rejoice: Underneath these elegant chocolate shells are pillows of rich mousse topped with sweet caramel.
From foodnetwork.com
Reviews 4.5
Total Time 3 hours 5 minutes
Category dessert
From foodnetwork.com
Reviews 4.5
Total Time 3 hours 5 minutes
Category dessert
- Use a vegetable peeler to shave 1 tablespoon of chocolate curls from the chocolate. Put the remaining chocolate in a small microwave-safe bowl and microwave in 30-second intervals, stirring in between each, until melted, about 1 minute. Drizzle the melted chocolate over each dome and sprinkle with the chocolate shavings. Serve immediately.
See details
CHOCOLATE-CARAMEL DOMES RECIPE | FOOD NETWORK KITCHE…
Chocolate lovers rejoice: Underneath these elegant chocolate shells are pillows of rich mousse topped with sweet caramel.
From foodnetwork.com
Reviews 4.5
Total Time 3 hours 5 minutes
Category dessert
From foodnetwork.com
Reviews 4.5
Total Time 3 hours 5 minutes
Category dessert
- Use a vegetable peeler to shave 1 tablespoon of chocolate curls from the chocolate. Put the remaining chocolate in a small microwave-safe bowl and microwave in 30-second intervals, stirring in between each, until melted, about 1 minute. Drizzle the melted chocolate over each dome and sprinkle with the chocolate shavings. Serve immediately.
See details
CHOCOLATE DESSERT RECIPES - GREAT BRITISH CHEFS
For white chocolate recipes see the stunning White chocolate panna cotta with honeycomb by Alan Murchison. ... Coriander and white chocolate dome, mango sorbet, coconut espuma, sweet puffed rice. by Daniel Clifford. Profiteroles with passion fruit cream and chocolate …
From greatbritishchefs.com
From greatbritishchefs.com
See details
BEST CHOCOLATE FOR COCOA BOMBS RECIPES
Let set completely, then carefully pop the chocolate dome out of the mold and set aside on a cold plate. Microwave an empty plate for 30 seconds to 1 minute, until warm, but not hot. Take one chocolate dome and place it on the plate for a couple of seconds to melt the …
From tfrecipes.com
From tfrecipes.com
See details
OLD FASHIONED CHOCOLATE CAKE | NIGELLA'S RECIPES | NIGELLA ...
This is, for me, the quintessential chocolate cake: melting, luscious and mood-enhancingly good. A food technologist would explain this in terms of "mouthfeel" but I don't know quite how that makes me feel. I often describe this cake as a sort of idealised chocolate cake out of a packet, …
From nigella.com
From nigella.com
See details
DARK AND SUMPTUOUS CHOCOLATE CAKE | NIGELLA'S RECIPES ...
STORE NOTE: Store in an airtight container (or under a cake dome) at room temperature for up to 5 days. FREEZE NOTE: The cake can be made ahead and frozen, without icing. When cool, carefully wrap cake in a double layer of clingfilm and a layer of foil.
From nigella.com
From nigella.com
See details
CHOCOLATE CORNSTARCH PUDDING RECIPE | ALLRECIPES
Chocolate pudding pie is a three-generation family favorite for us, so I am really picky about how I make it. This recipe is smooth, creamy, not too sweet when made properly. Be sure to cook over MEDIUM heat and don't get in a hurry after it boils, give it a few more minutes.
From allrecipes.com
From allrecipes.com
See details
CHOCOLATE CUPCAKES RECIPE | ALLRECIPES
If you fill the cups 3/4 full as the recipe indicates, the cupcakes dome too high. The muffin cups should only be filled a scant 2/3 full for the proper height. The flavor is only so-so and the texture is dry and too dense.
From allrecipes.com
From allrecipes.com
See details
CHOCOLATE CHIP COOKIE RECIPE - SIMPLYRECIPES.COM
Feb 04, 2022 · Storing & Freezing Chocolate Chip Cookies . This chocolate chip cookie recipe makes cookies that are absolutely irresistible on the day they are made: the edges are buttery and crispy, the middles are soft and chewy, and the chocolate …
From simplyrecipes.com
From simplyrecipes.com
See details
MOLTEN CHOCOLATE CAKES - ONCE UPON A CHEF
Molten chocolate cakes — also known as chocolate lava cakes — are rich individual chocolate cakes with oozing molten centers. The original recipe was created by master chef Jean-Georges Vongerichten fortuitously, when he pulled a chocolate …
From onceuponachef.com
From onceuponachef.com
See details
CHOCOLATE MUFFINS | RECIPETIN EATS
Aug 20, 2021 · Chocolate chips – I use dark chocolate chips (called semi-sweet chips in the US) but any type of chocolate chips will work just fine here. Or chopped chocolate! Just be sure to use baking chocolate (from the baking aisle), not eating chocolate…
From recipetineats.com
From recipetineats.com
See details
CHOCOLATE RASPBERRY CAKE - MY BAKING ADDICTION
Feb 07, 2014 · This Chocolate Raspberry Cake is beautiful, delicious… and amazingly easy to put together! This cake starts with a classic chocolate cake. Feel free to use your favorite boxed mix, or Jamie’s recipe for Chocolate …
From mybakingaddiction.com
From mybakingaddiction.com
CHOCOLATE CHIP RICOTTA CAKE - ONCE UPON A CHEF
Apr 01, 2021 · Adapted from Melissa Weller, this chocolate chip ricotta cake has a rich flavor and an impossibly moist texture. Adapted from the beautiful new cookbook A Good Bake by Melissa Weller and Carolynn Carreno, this chocolate chip ricotta cake …
From onceuponachef.com
From onceuponachef.com
See details
CHOCOLATE CAKE RECIPE (VIDEO) - NATASHASKITCHEN.COM
May 10, 2019 · A decadent and moist Chocolate Cake recipe with the easiest whipped Chocolate Frosting.This always gets rave reviews and makes for a stunning chocolate birthday cake. Chocolate makes everything better, from Chocolate Chip Cookies to Chocolate Chip Banana Bread, and let’s not forget Chocolate Mousse!If you are a chocolate lover, this homemade chocolate …
From natashaskitchen.com
From natashaskitchen.com
See details
EASY RECIPES & FAMILY AND HEALTH ADVICE YOU CAN TRUST ...
Feb 26, 2022 · Store cupboard recipes: 40 ways to use up potatoes, tins of tomato, tuna and more Cheap family meals: Budget recipes under £1 per head Freezer meals: Recipes to make in …
From goodto.com
From goodto.com
See details
CHOCOLATE CHIP RICOTTA CAKE - ONCE UPON A CHEF
Apr 01, 2021 · Adapted from Melissa Weller, this chocolate chip ricotta cake has a rich flavor and an impossibly moist texture. Adapted from the beautiful new cookbook A Good Bake by Melissa Weller and Carolynn Carreno, this chocolate chip ricotta cake …
From onceuponachef.com
From onceuponachef.com
See details
CHOCOLATE CAKE RECIPE (VIDEO) - NATASHASKITCHEN.COM
May 10, 2019 · A decadent and moist Chocolate Cake recipe with the easiest whipped Chocolate Frosting.This always gets rave reviews and makes for a stunning chocolate birthday cake. Chocolate makes everything better, from Chocolate Chip Cookies to Chocolate Chip Banana Bread, and let’s not forget Chocolate Mousse!If you are a chocolate lover, this homemade chocolate …
From natashaskitchen.com
From natashaskitchen.com
See details
EASY RECIPES & FAMILY AND HEALTH ADVICE YOU CAN TRUST ...
Feb 26, 2022 · Store cupboard recipes: 40 ways to use up potatoes, tins of tomato, tuna and more Cheap family meals: Budget recipes under £1 per head Freezer meals: Recipes to make in …
From goodto.com
From goodto.com
See details
RECIPES | COMMANDERS PALACE
Find recipes for your favorite Commander's Palace dishes here. Looking for something specific? Contact us and we'll see if we can find it for you.
From commanderspalace.com
From commanderspalace.com
See details
CHOCOLATE CHESS PIE - SOUTHERN PLATE
This chocolate chess pie will last about one week. I recommend storing it for only two days in a cake dome at room temperature and then placing it, covered, in the fridge for up to five days. In saying that though, I think it tastes best within the first two days of baking. You can also freeze the baked chocolate …
From southernplate.com
From southernplate.com
See details
THE WORLD'S BEST CHOCOLATE CAKE RECIPE - LIFE LOVE AND SU…
Aug 06, 2014 · It should be well covered under a cake dome if possible. You can also store it in the fridge to extend its shelf life to 4-5 days, but the frosting will harden. When I store a frosted cake in the fridge I usually place the cake in fridge uncovered until the frosting hardens (about 2 hours). ... Recipes that Use this Chocolate Cake …
From lifeloveandsugar.com
From lifeloveandsugar.com
See details
KIDS' BIRTHDAY CAKE RECIPES | MARTHA STEWART
Jan 21, 2021 · Whether you're a chocolate lover, have a summer birthday, or both, this recipe is for you. Buttermilk helps to keep the cake super moist while a white chocolate ganache offsets the richness of chocolate cake and chocolate …
From marthastewart.com
From marthastewart.com
See details
THICK & CHEWY PEANUT BUTTER CHOCOLATE CHIP COOKIES - THE ...
Aug 24, 2020 · Thick & Chewy Peanut Butter Chocolate Chip Cookies Thick & Chewy Peanut Butter Chocolate Chip Cookies. We all know that I love a good chocolate chip cookie recipe and there is nothing like a crispy peanut butter cookie.But hey, I also love chocolate …
From thekitchenmagpie.com
From thekitchenmagpie.com
See details
45 CAKE RECIPES FROM SCRATCH | MYRECIPES
Jan 07, 2020 · Baked goods made with soft drinks can be traced back to the 1930s and 1940s, according to food expert Lynne Olver. On her website, Food Timeline, she cited early recipes like Ginger Ale Icebox Cake and Raisin Cake Made With Pepsi-Cola. Soda has popped up in all sorts of recipes…
From myrecipes.com
From myrecipes.com
See details
CHOCOLATE MIRROR GLAZE - RECIPETIN EATS
Nov 06, 2020 · Chocolate Mirror Glaze – or Glacage Chocolat in French – is the most stunning of all cake glazes! Made with a simple mixture of cocoa, cream, sugar, water and gelatine, it’s used to make Mirror Cakes like this elegant Chocolate Glazed Mirror Cake with layers of chocolate cake and chocolate …
From recipetineats.com
From recipetineats.com
See details
BEST EVER DOUBLE CHOCOLATE CHIP MUFFINS - THE BUSY BAKER
Oct 07, 2020 · In a large bowl, whisk together the flour, cocoa powder, sugar, baking powder, and salt, along with the chocolate chips, reserving a few chocolate chips for topping the …
From thebusybaker.ca
From thebusybaker.ca
See details
OUR BEST GLUTEN-FREE BAKING RECIPES - FOOD COM
Jun 04, 2021 · Explore the best gluten-free baking recipes right here with these easy recipes from Food Network. You'll find classic American treats, elegant European pastries and more.
From foodnetwork.com
From foodnetwork.com
See details
