CHOCOLATE CINNAMON COFFEE CAKE RECIPES
CHOCOLATE-CINNAMON COFFEE CAKE RECIPE | BON APPÉTIT
If you like, serve this Chocolate-Cinnamon Coffee Cake with whipped cream or an extra dollop of yogurt.
Provided by Duane Sorenson
Yield 12 Servings
Number Of Ingredients 12
Steps:
- 8" square baking pan
- Preheat oven to 350°. Butter 8” square baking pan; set aside. Toss hazelnuts, chocolate, cinnamon, and ¼ cup sugar in a bowl.
- Whisk flour, baking powder, baking soda, and salt in a medium bowl. Using an electric mixer on high speed, beat butter and remaining ¾ cup sugar in a large bowl until light and fluffy, about 3 minutes. Beat in vanilla. Add eggs one at a time, beating to blend between additions and occasionally scraping down sides of bowl. With mixer on low speed, add dry ingredients in 3 additions, alternating with yogurt in 2 additions, beginning and ending with dry ingredients.
- Pour half of batter into prepared pan and smooth top; top with half of hazelnut mixture. Spoon remaining batter over and smooth top; top with remaining hazelnut mixture. Bake cake until top is golden brown and a tester inserted into the center comes out clean, 40–45 minutes. Transfer pan to a wire rack; let cake cool in pan before turning out.
- DO AHEAD: Cake can be made 1 day ahead. Store airtight at room temperature.
CHOCOLATE-CINNAMON LATTE CAKE RECIPE | SOUTHERN LIVING
When it comes to something sweet to serve along with that post-dinner cup of coffee our Chocolate-Cinnamon Latte Cake takes the—well, cake.
Provided by Southern Living
Total Time 2 hours 10 minutes
Yield Serves 10
Number Of Ingredients 10
Steps:
- Whisk together cake mix and next 6 ingredients.
- Line bottom and sides of a 6-quart slow cooker with aluminum foil, allowing 2 to 3 inches to extend over sides. Lightly grease foil with cooking spray. Add half of batter, and sprinkle with morsels. Top with remaining batter. Cover and cook on HIGH 1 ½ hours or until set. Remove lid; let stand 30 minutes. Lift cake from slow cooker, using foil sides as handles. Serve warm with whipped cream or ice cream.
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CINNAMON CHOCOLATE CAKE RECIPE - FOOD.COM
Make and share this Cinnamon Chocolate Cake recipe from Food.com.
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 475.4 per serving
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 475.4 per serving
- Pour over warm cake and use a warm knife to spread.
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MOCHA-CINNAMON COFFEE CAKE RECIPE: HOW TO MAKE IT
This tender coffee cake is so yummy and sweet, it doesn't need frosting.—Bette Mintz, Glendale, California
From tasteofhome.com
Reviews 4.3
Total Time 55 minutes
Calories 354 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 55 minutes
Calories 354 calories per serving
- In a small bowl, combine the first five ingredients; set aside. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder and baking soda; add to creamed mixture alternately with sour cream just until combined. Stir in chocolate chips., Pour a third of the batter into a greased 10-in. fluted tube pan. Sprinkle with half of the walnut mixture; repeat layers. Top with remaining batter. , Bake at 350° for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing to a wire rack. Dust with confectioners' sugar if desired.
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CHOCOLATE CINNAMON WALNUT COFFEE CAKE RECIPE - FOOD.COM
A cocoa cinnamon nut filling in the center adds a different twist to this delicious sour cream coffeecake. Recipe found on the internet.
From food.com
Total Time 1 hours 20 minutes
Calories 350.2 per serving
From food.com
Total Time 1 hours 20 minutes
Calories 350.2 per serving
- Sprinkle with confectioners' sugar to serve.
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EASY CHOCOLATE CHIP COFFEE CAKE RECIPE | ALLRECIPES
A great recipe for a brunch. I've even made it as a dessert! A wonderful combination of chocolate and cinnamon.
From allrecipes.com
Reviews 4.7
Total Time 1 hours 40 minutes
Category Desserts, Cakes, Coffee Cake Recipes
Calories 504.2 calories per serving
From allrecipes.com
Reviews 4.7
Total Time 1 hours 40 minutes
Category Desserts, Cakes, Coffee Cake Recipes
Calories 504.2 calories per serving
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 50 to 55 minutes. Cool in the pans for 10 minutes before removing to cool on a wire rack. Serve warm.
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CINNAMON COFFEE CAKE RECIPE: HOW TO MAKE IT
I love the excellent texture of this easy cinnamon coffee cake recipe. Always a crowd-pleaser, its pleasing vanilla flavor enriched by sour cream may remind you of breakfast at Grandma's! Make it the night before a holiday to save time in the morning. —Eleanor Harris, Cape Coral, Florida
From tasteofhome.com
Reviews 4.9
Total Time 01 hours 20 minutes
Category Breakfast, Brunch
Cuisine Europe, German
Calories 340 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 01 hours 20 minutes
Category Breakfast, Brunch
Cuisine Europe, German
Calories 340 calories per serving
- In a large bowl, cream butter and 2 cups sugar until light fluffy, 5-7 minutes. Add 1 egg at a time, beating well after each addition. Beat in vanilla. Combine flour, baking soda and salt; add alternately with sour cream, beating just enough after each addition to keep batter smooth. , Spoon a third of batter into a greased 10-in. tube pan. Combine cinnamon, nuts and remaining sugar; sprinkle a third over batter in pan. Repeat layers 2 more times. Bake at 350° for 60-65 minutes or until a toothpick inserted in center comes out clean. Cool for 15 minutes before removing from pan to a wire rack to cool completely.
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CINNAMON CHOCOLATE APRICOT COFFEE CAKE | JUST A PINCH RECIPES
Can use dried apricots or cherries, would be great with coffee in the morning either way !
Recipe originally from the Cake Doctor book. Picture from the internet.
From justapinch.com
Reviews 5
Category Cakes
Cuisine American
From justapinch.com
Reviews 5
Category Cakes
Cuisine American
- Store this cake, covered in aluminum foil or under a glass cake dome, at room temperature for up to 1 week. Or freeze it, wrapped in foil for up to 6 months. Thaw the cake overnight on the counter before serving.
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JANET'S CHOCOLATE CHIP COFFEE CAKE | RACHAEL RAY IN SEASON
From rachaelraymag.com
Total Time 45 minutes
Total Time 45 minutes
- Bake until golden and a toothpick inserted in the center comes out clean, 30 to 35 minutes.
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CHOCOLATE CHIP COFFEE CAKE RECIPE | ALLRECIPES
A tasty sour cream coffee cake with a streak of chocolate chips in the middle.
From allrecipes.com
Reviews 4.3
Total Time 55 minutes
Category Desserts, Cakes, Coffee Cake Recipes
Calories 381.2 calories per serving
From allrecipes.com
Reviews 4.3
Total Time 55 minutes
Category Desserts, Cakes, Coffee Cake Recipes
Calories 381.2 calories per serving
- Bake in the preheated oven until a toothpick inserted near the center comes out clean, 25 to 30 minutes. Cool on wire rack.
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YEASTED CHOCOLATE COFFEE CAKE RECIPE | MARTHA STEWART
Inspired by the Danish pastry of Northern Europe, the tender loaf is full of cinnamon and melted bittersweet chocolate.
From marthastewart.com
Reviews 3.9
Total Time 4 hours 40 minutes
Category Breakfast & Brunch Recipes
From marthastewart.com
Reviews 3.9
Total Time 4 hours 40 minutes
Category Breakfast & Brunch Recipes
- Remove plastic wrap, and bake, rotating halfway through, until golden, about 55 minutes. Reduce oven temperature to 325 degrees. Bake until deeply golden, 15 to 20 minutes more (cover with foil if top gets too dark). Transfer pan to a wire rack. Let cake cool.
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From bromabakery.com
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CHOCOLATE CAKE CHOCOLATE PUDDING FROSTING | CREATED BY DIANE
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From createdby-diane.com
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CHOCOLATE-CINNAMON COFFEE CAKE RECIPE - (4.5/5)
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