CHOCOLATE CHOCOLATE CHIP PANCAKES RECIPE RECIPES

Name: Chocolate Chip Pancakes
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 12 Pancakes, 12 serving(s)
Ingredients: 1 1/4 cups flour; 1 tablespoon sugar; 1/4 teaspoon cinnamon; 1 tablespoon baking powder; 1/4 teaspoon salt; 2 eggs; 1 cup milk; 4 tablespoons melted butter; 3/4 teaspoon vanilla; 1/3 cup chocolate chips

CHOCOLATE CHIP PANCAKES RECIPE - FOOD.COM

Chocolate Chip Pancakes Recipe - Food.com image

Make and share this Chocolate Chip Pancakes recipe from Food.com.

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 12 Pancakes, 12 serving(s)

Number Of Ingredients 10

Ingredients

1 1/4 cups flour
1 tablespoon sugar
1/4 teaspoon cinnamon
1 tablespoon baking powder
1/4 teaspoon salt
2 eggs
1 cup milk
4 tablespoons melted butter
3/4 teaspoon vanilla
1/3 cup chocolate chips

Steps:

Preheat fry pan (griddle or skillet for Americans).
Combine flour, sugar, cinnamon, baking powder and salt in a large bowl.
Mix together wet ingredients and beat into dry mixture until smooth.
Fold in chocolate chips.
Pour or spoon batter into fry pan in desired quantity.
Flip when top begins to bubble, then cook a minute more.

Nutrition Facts : Calories 134.2, FatContent 6.9, SaturatedFatContent 4, CholesterolContent 44, SodiumContent 195.6, CarbohydrateContent 15.3, FiberContent 0.7, SugarContent 3.7, ProteinContent 3.3

CHOCOLATE CHIP PANCAKES RECIPE: HOW TO MAKE IT

Chocolate Chip Pancakes Recipe: How to Make It image

There's a rush to breakfast in my house when I whip up this chocolate chip pancake recipe. The batter calls for chocolate milk and mini chips, and I top the golden brown cakes with butter and fruit. My daughter says the chocolate chip pancakes are one of her all-time favorites. —Laura Rader, Fergus Falls, Minnesota

Provided by Taste of Home

Categories Breakfast Brunch

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 8 pancakes.

Number Of Ingredients 10

Ingredients

1 cup all-purpose flour
1 tablespoon sugar
2 teaspoons baking powder
1/4 teaspoon salt
1 large egg
1 cup chocolate milk
2 tablespoons canola oil
1/2 teaspoon vanilla extract
1/4 cup miniature semisweet chocolate chips
Optional: Maple syrup and butter

Steps:

In a large bowl, combine flour, sugar, baking powder and salt. In another bowl, whisk egg, milk, oil and vanilla. Stir into dry ingredients just until moistened; stir in chocolate chips. , Preheat griddle over medium heat. Lightly grease griddle. Pour batter by 1/4 cupfuls onto griddle; cook until bubbles on top begin to pop and bottoms are golden brown. Turn; cook until second side is golden brown. If desired, serve with extra chocolate chips, maple syrup, and butter.

Nutrition Facts : Calories 311 calories, FatContent 14g fat (4g saturated fat), CholesterolContent 54mg cholesterol, SodiumContent 445mg sodium, CarbohydrateContent 41g carbohydrate (15g sugars, FiberContent 2g fiber), ProteinContent 7g protein.

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