CHOC CHIP FUDGE COOKIES RECIPES
CHOCOLATE FUDGE COOKIES RECIPE | ALLRECIPES
This recipe is so easy to make, and yields delicious chocolaty cookies.
Provided by Kalsmom
Categories Desserts Cookies Chocolate Cookie Recipes
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 2 dozen
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a medium bowl, stir together the cake mix, eggs and oil until well blended. Fold in the chocolate chips. Roll the dough into walnut sized balls. Place the cookies 2 inches apart on the cookie sheet.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 172.7 calories, CarbohydrateContent 20.2 g, CholesterolContent 17.7 mg, FatContent 10.5 g, FiberContent 0.9 g, ProteinContent 2.1 g, SaturatedFatContent 2.7 g, SodiumContent 183.7 mg, SugarContent 12.1 g
TURTLES® FUDGE CHOCOLATE CHIP COOKIES - ALLRECIPES
Hot from the oven, these chocolate-pecan cookies are topped with a chocolate-coated caramel candy that's sure to please the sweetest sweet tooth.
Provided by MarthaWhite(R)
Categories Trusted Brands: Recipes and Tips MarthaWhite®
Total Time 1 hours 0 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 48 cookies
Number Of Ingredients 7
Steps:
- Heat oven to 350 degrees F. Coat large baking sheet with no-stick cooking spray. Microwave chocolate and butter in uncovered large microwave-safe bowl on HIGH for 2 minutes or until butter is melted. Stir until chocolate is completely melted and smooth. Stir in sweetened condensed milk. Stir in muffin mix until completely blended.
- Roll tablespoonfuls of dough into balls. Dip bottoms into pecans. Place on baking sheet with nut side up, 2 inches apart. Bake 7 to 8 minutes or just until cookies look slightly crackled and centers are still soft. Immediately press a caramel candy into center of each cookie. Remove to wire rack. Swirl caramel candy gently with knife while candy is warm, if desired. Cool completely.
Nutrition Facts : Calories 113.2 calories, CarbohydrateContent 10.1 g, CholesterolContent 5.5 mg, FatContent 5.9 g, FiberContent 1.2 g, ProteinContent 1.4 g, SaturatedFatContent 2.8 g, SodiumContent 73.5 mg, SugarContent 6.4 g
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