BEST EVER CHOCOLATE CHIP COOKIES II RECIPE | ALLRECIPES
Chocolate chip cookies are the best, but these are the best ever! The brown sugar is what makes these cookies so soft and chewy!
Provided by alison12
Categories Desserts Cookies Drop Cookie Recipes
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 3 dozen
Number Of Ingredients 7
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Line cookie sheets with parchment paper.
- In a medium bowl, stir together the melted butter and brown sugar until smooth. Beat in the eggs one at a time. Combine the flour, baking powder and baking soda, gradually stir into the sugar mixture. Fold in the chocolate chips. Drop by rounded spoonfuls onto the prepared cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 174.4 calories, CarbohydrateContent 25 g, CholesterolContent 25.3 mg, FatContent 8.3 g, FiberContent 0.8 g, ProteinContent 1.8 g, SaturatedFatContent 5 g, SodiumContent 92.9 mg, SugarContent 17 g
THE BEST DOUBLE CHOCOLATE CHIP COOKIE RECIPE | ALLRECIPES
An altered version of a recipe from an old cookbook that took 10 years for me to perfect! I have been told to sell these cookies, they are very, very, very, very good!
Provided by ORBAMINK
Categories Desserts Cookies Drop Cookie Recipes
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 40 cookies
Number Of Ingredients 10
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
- In a medium bowl, cream together the margarine, white sugar and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Sift in the flour, baking soda, salt and cocoa powder; mix well. Stir in the chocolate chips. Roll tablespoonfuls of dough into balls and place them one inch apart onto the prepared cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 2 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 161.8 calories, CarbohydrateContent 21.7 g, CholesterolContent 9.3 mg, FatContent 8.7 g, FiberContent 1.1 g, ProteinContent 1.7 g, SaturatedFatContent 3.2 g, SodiumContent 148.4 mg, SugarContent 15.5 g
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