CHICKEN TENDERLOINS IN THE OVEN RECIPES
OVEN-BAKED CHICKEN RECIPE | ALLRECIPES
Why deep-fry? Bake juicy, tender chicken with a tasty seasoned coating. It's the start of a great meal.
Provided by Bisquick
Categories Bisquick®
Total Time 1 hours 0 minutes
Prep Time 10 minutes
Yield 5 servings
Number Of Ingredients 6
Steps:
- Heat oven to 425 degrees F. Melt butter in rectangular baking dish, 13x9x2 inches, in oven.
- Stir together Bisquick, paprika, salt and pepper; coat chicken. Place skin sides down in dish (dish and butter should be hot).
- Bake 35 minutes; turn chicken. Bake about 15 minutes longer or until juice is no longer pink when centers of thickest pieces are cut.
Nutrition Facts : Calories 343.7 calories, CarbohydrateContent 10.3 g, CholesterolContent 121 mg, FatContent 15 g, FiberContent 0.6 g, ProteinContent 39.6 g, SaturatedFatContent 4.9 g, SodiumContent 914.4 mg, SugarContent 0.4 g
WHAT’S THE DIFFERENCE BETWEEN CHICKEN BREAST AND ...
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Provided by Cassie Marshall
Number Of Ingredients 26
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