CHICKEN SPAGHETTI WITH VELVEETA CHEESE RECIPE RECIPES

Name: Velveeta Chicken Spaghetti
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 4-6 serving(s)
Ingredients: 1 lb Velveeta cheese, cubed; 1 lb chicken, deboned, boiled and cut up; 1 lb spaghetti, cooked according to package al dente; 10 ounces Rotel Tomatoes; 10 1/2 ounces cream of mushroom soup; 1/2 cup butter; 1 large onion, diced; 1 cup celery, diced; 3 7/8 ounces black olives, drained diced; 4 ounces mushrooms, drained sliced; 1 teaspoon garlic powder

VELVEETA CHICKEN SPAGHETTI RECIPE - FOOD.COM

Velveeta Chicken Spaghetti Recipe - Food.com image

Don't use the thinner spaghetti and cook a minute or two less if you usually like your pasta al dente! Oh my goodness... A fellow RN brought this to work once. I have been asking her for TWO YEARS for the recipe and have searched and searched the internet. Finally she emailed it to me! This one dish meal is so freaking good!!!!! Don't be afraid of the ingredients , just try it! Your family will probably fight over the leftovers!

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours

Yield 4-6 serving(s)

Number Of Ingredients 11

Ingredients

1 lb Velveeta cheese, cubed
1 lb chicken, deboned, boiled and cut up
1 lb spaghetti, cooked according to package al dente
10 ounces Rotel Tomatoes
10 1/2 ounces cream of mushroom soup
1/2 cup butter
1 large onion, diced
1 cup celery, diced
3 7/8 ounces black olives, drained diced
4 ounces mushrooms, drained sliced
1 teaspoon garlic powder

Steps:

Preheat oven to 350 degreees.
Cook spaghetti as directed on package, minus a minute or two if you like your pasta firmer.
Melt butter in large deep pan, and saute onions and celery.
Add chicken, cheese, cooked spaghetti, mushroom soup, black olives, rotel tomatoes, garlic powder and mix well.
Transfer to a casserole dish and bake in preheated oven for 45 minutes.

Nutrition Facts : Calories 1342.9, FatContent 74, SaturatedFatContent 37.4, CholesterolContent 235.7, SodiumContent 2999.8, CarbohydrateContent 111.1, FiberContent 5.9, SugarContent 15.8, ProteinContent 58

RO-TEL CHICKEN SPAGHETTI RECIPE - FOOD.COM

Ro-tel Chicken Spaghetti Recipe - Food.com image

Easy, Easy, Easy!!! I got this recipe from an Aunt who made it for a family reunion. It has a great flavor and makes alot. Very Good! Does not include cooking time for the chicken.

Total Time 50 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 6-8 serving(s)

Number Of Ingredients 6

Ingredients

4 -6 chicken breasts, cooked & chopped
1 can cream of mushroom soup
1 can chicken broth
1 can Ro-Tel tomatoes
1 lb Velveeta cheese, cubed
12 ounces spaghetti, cooked & drained

Steps:

In a bowl mix together the soup, broth& Ro-tel tomatoes.
In a 13x9 greased casserole dish layer as follows: Spaghetti, Chicken, Soup mix, Cheese.
Bake in a preheated 350 degree oven until heated through and cheese melts about 30-45 minutes.
As soon as you remove from the oven stir to mix well, adding salt and pepper to taste.

Nutrition Facts : Calories 662.7, FatContent 29.8, SaturatedFatContent 14.3, CholesterolContent 121.6, SodiumContent 1840.5, CarbohydrateContent 53.6, FiberContent 1.8, SugarContent 8.6, ProteinContent 42.6

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