CHICKEN SORRENTO RECIPES RECIPES

Name: Chilli tomato and prawn pasta
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: Serves 4
Cuisine: Italian recipes
Ingredients: 350g spaghetti; 7 large vine tomatoes, chopped (see tip); 2 tbsp olive oil; 2 garlic cloves, finely sliced; 1 tsp chilli paste, see tip (we used Very Lazy Hot Chilli Paste); 1 tsp red wine vinegar; 300g raw king prawns; Half a small bunch of fresh parsley, chopped

CHILLI TOMATO AND PRAWN PASTA RECIPE | DELICIOUS. MAGAZINE

Chilli tomato and prawn pasta recipe | delicious. magazine image

A quick Mediterranean-style pasta dish that’s made with chilli, tomato and prawn – perfect for an easy, healthy dinner. If this isn’t quite what you’re after, we’ve got a similar chilli prawn and spinach linguine recipe for you to try.

Provided by delicious. magazine

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield Serves 4

Number Of Ingredients 8

Ingredients

350g spaghetti
7 large vine tomatoes, chopped (see tip)
2 tbsp olive oil
2 garlic cloves, finely sliced
1 tsp chilli paste, see tip (we used Very Lazy Hot Chilli Paste)
1 tsp red wine vinegar
300g raw king prawns
Half a small bunch of fresh parsley, chopped

Steps:

Cook the pasta according to pack instructions. Drain, then return to the pan with a good splash of the cooking water.
Meanwhile, heat a dry pan over a high heat. Add the chopped tomatoes, then cover and cook for 10 minutes. Remove the pan lid and add the oil, garlic, chilli paste and vinegar. Season with salt, pepper and a pinch of sugar, then simmer for 5 minutes or until the sauce thickens.
Remove the pan lid, then add the prawns to the tomato sauce and cook until they are just pink. Add the cooked pasta and chopped parsley to the pan and toss to combine, then serve.

Nutrition Facts : Calories 452kcals, FatContent 8.6g (1.3g saturated), ProteinContent 25.9g, CarbohydrateContent 67.9g (10.3g sugars), FiberContent 7.2g

CHILLI TOMATO AND PRAWN PASTA RECIPE | DELICIOUS. MAGAZINE

Chilli tomato and prawn pasta recipe | delicious. magazine image

A quick Mediterranean-style pasta dish that’s made with chilli, tomato and prawn – perfect for an easy, healthy dinner. If this isn’t quite what you’re after, we’ve got a similar chilli prawn and spinach linguine recipe for you to try.

Provided by delicious. magazine

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield Serves 4

Number Of Ingredients 8

Ingredients

350g spaghetti
7 large vine tomatoes, chopped (see tip)
2 tbsp olive oil
2 garlic cloves, finely sliced
1 tsp chilli paste, see tip (we used Very Lazy Hot Chilli Paste)
1 tsp red wine vinegar
300g raw king prawns
Half a small bunch of fresh parsley, chopped

Steps:

Cook the pasta according to pack instructions. Drain, then return to the pan with a good splash of the cooking water.
Meanwhile, heat a dry pan over a high heat. Add the chopped tomatoes, then cover and cook for 10 minutes. Remove the pan lid and add the oil, garlic, chilli paste and vinegar. Season with salt, pepper and a pinch of sugar, then simmer for 5 minutes or until the sauce thickens.
Remove the pan lid, then add the prawns to the tomato sauce and cook until they are just pink. Add the cooked pasta and chopped parsley to the pan and toss to combine, then serve.

Nutrition Facts : Calories 452kcals, FatContent 8.6g (1.3g saturated), ProteinContent 25.9g, CarbohydrateContent 67.9g (10.3g sugars), FiberContent 7.2g

More about "chicken sorrento recipes recipes"

CHILLI TOMATO AND PRAWN PASTA RECIPE | DELICIOUS. MAGAZINE

A quick Mediterranean-style pasta dish that’s made with chilli, tomato and prawn – perfect for an easy, healthy dinner. If this isn’t quite what you’re after, we’ve got a similar chilli prawn and spinach linguine recipe for you to try.
From deliciousmagazine.co.uk
Reviews 4.2
Total Time 20 minutes
Cuisine Italian recipes
Calories 452kcals per serving

Remove the pan lid, then add the prawns to the tomato sauce and cook until they are just pink. Add the cooked pasta and chopped parsley to the pan and toss to combine, then serve.

See details

MATT SINCLAIR RECIPES | MY MARKET KITCHEN

Ingredients: Serves: 2-4 2 kg chicken wings 2 Tbsp. sesame seeds 2 spring onions, finely sliced 1/2 cup coriander, roughly chopped Marinade: 1/2 cup sweet chilli sauce 2 tbsp. soy sauce 2 tsp. sesame oil 3 cloves garlic, grated 1 inch piece ginger, grated 1-2 tbsp....
From mymarketkitchen.tv

See details

SAUSAGE RECIPES - MEATS AND SAUSAGES

Rules, tips, standards, sausage types, smoking methods, and many other topics are covered in detail. It also contains 65 popular recipes. Official standards and professional processing techniques are used to explain how to create custom new recipes, and produce any …
From meatsandsausages.com

See details

10 CANNELLONI RECIPES TO SATISFY ANY PALATE - LA CUCINA ...

Nov 19, 2021 · Usually eaten for Sunday lunch in Italy, cannelloni can also be made for any special occasion, and they always make the table happy! One of Italy’s most traditional recipes, you can stuff them in an infinite number of ways, to suit just about any …
From lacucinaitaliana.com

See details