CHICKEN NUGGET AIR FRYER RECIPE RECIPES

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AIR FRYER CHICKEN NUGGET RECIPE | EASY AIR FRYER RECIPE!



Air Fryer Chicken Nugget Recipe | Easy Air Fryer Recipe! image

Making homemade Chicken Nuggets in the air-fryer is so much healthier than fast food or frozen nuggets, and so easy to make.

Provided by Gina

Categories     Dinner    Lunch    Snack

Total Time 20 minutes

Yield 4

Number Of Ingredients 7

16 oz 2 large skinless boneless chicken breasts, cut into even 1-inch bite sized pieces
1/2 teaspoon kosher salt and black pepper (to taste)
2 teaspoons olive oil
6 tablespoons whole wheat Italian seasoned breadcrumbs
2 tablespoons panko
2 tablespoons grated parmesan cheese
olive oil spray (I used my Misto)

Steps:

  • Preheat air fryer to 400°F for 8 minutes.
  • Put the olive oil in one bowl and the breadcrumbs, panko and parmesan cheese in another.
  • Season chicken with salt and pepper, then put in the bowl with the olive oil and mix well so the olive oil evenly coats all of the chicken.
  • Put a few chunks of chicken at a time into the breadcrumb mixture to coat, then on the basket.
  • Lightly spray the top with olive oil spray then air fry 8 minutes, turning halfway. Until golden.

Nutrition Facts : ServingSize 4 oz chicken, Calories 188 kcal, CarbohydrateContent 8 g, ProteinContent 25 g, FatContent 4.5 g, SaturatedFatContent 1 g, CholesterolContent 57 mg, SodiumContent 427 mg, SugarContent 0.5 g

CRISPY RANCH AIR FRYER NUGGETS RECIPE | ALLRECIPES



Crispy Ranch Air Fryer Nuggets Recipe | Allrecipes image

These air fried nuggets are healthier than deep fried, and have tons of flavor! Serve with your favorite dipping sauce such as ranch, honey mustard, or chipotle mayo. I like to use a Misto® sprayer with my own oil, but feel free to use regular cooking spray. Use different varieties of ranch mix (spicy, dill, etc) to change up the flavor.

Provided by France C

Categories     Meat and Poultry    Chicken

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 6

1 pound chicken tenders, cut into 1.5 to 2-inch pieces
1 (1 ounce) package dry ranch salad dressing mix
2 tablespoons flour
1 egg, lightly beaten
1 cup panko bread crumbs
1 serving olive oil cooking spray

Steps:

  • Place chicken in a bowl, sprinkle with ranch seasoning, and toss to combine. Let sit for 5-10 minutes.
  • Place flour in a resealable bag. Place egg in a small bowl and panko bread crumbs on a plate. Preheat air fryer to 390 degrees F (200 degrees C).
  • Place chicken into the bag and toss to coat. Lightly dip chicken into egg mixture, letting excess drip off. Roll chicken pieces in panko, pressing crumbs into the chicken.
  • Spray basket of the air fryer with oil and place chicken pieces inside, making sure not to overlap. You may have to do two batches, depending on the size of your air fryer. Lightly mist chicken with cooking spray.
  • Cook for 4 minutes. Turn chicken pieces and cook until chicken is no longer pink on the inside, about 4 more minutes. Serve immediately.

Nutrition Facts : Calories 243.5 calories, CarbohydrateContent 25.3 g, CholesterolContent 112.3 mg, FatContent 3.6 g, FiberContent 0.1 g, ProteinContent 31 g, SaturatedFatContent 1 g, SodiumContent 713.4 mg, SugarContent 0.1 g

AIR FRYER CHICKEN NUGGETS RECIPE - SIMPLY RECIPES
Jun 10, 2021 · Method. Cut the chicken into nuggets: Cut chicken breast into nugget-sized pieces, about 1-inch long and 1/2-inch thick. They should resemble more of a plank ... Make the dredging station: In a medium bowl combine flour, garlic powder, salt, and pepper. In a second medium bowl, whisk eggs until ...
From simplyrecipes.com
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Mar 12, 2021 · Instructions. Place the frozen chicken nuggets in the air fryer basket and spread out into a single even layer. No oil spray is needed. Air Fry at 400°F/205°C for 8 minutes. Flip the nuggets over and then continue to cook at 400°F/205°C for another 2-4 minutes or until heated through ...
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AIR FRYER CHICKEN NUGGETS RECIPE | ALLRECIPES - MASTERCOOK
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Oct 15, 2020 · Preheat. First, preheat the air fryer at 400°F for about 10 minutes. Prep the chicken. Next, trim any fat from the chicken breast and cut into 1-inch chunks; set aside. Make dipping stations. In a large mixing bowl, whisk eggs, paprika, garlic powder, onion powder, black pepper, and salt.
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