CHICKEN NOODLE SOUP DIET WEIGHT LOSS RECIPES

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CHICKEN DIET SOUP RECIPE - FOOD.COM



Chicken Diet Soup Recipe - Food.com image

This soup is so tasty. you can eat it over and over and not tire of it. Very satisfying. eat as much as you want, and you will loose a bit of belly fat! Oh, and did I say it was EZ ?

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours

Yield 10-20 serving(s)

Number Of Ingredients 13

2 skinless chicken breast halves, with bone in
2 -3 large leeks, green and white parts, cleaned thoroughly, and then chopped
5 -6 stalks celery, cleaned and chopped
2 garlic cloves, smashed and chopped
2 tablespoons fresh gingerroot, not chopped (one large slice)
2 -4 dashes hot sauce (I like Crystal, It's mild yet flavorful)
1 -2 tablespoon salt
thinly sliced jalapeno
cilantro
sesame oil (the toasted, fragrant variety)
hot chili oil
salt
cooked rice (I prefer a blend of brown and wild rice)

Steps:

  • Put all the soup ingredients into a large 8-10 quart pot of water and bring to a boil.
  • Turn the heat down to medium-low and simmer for an hour our so until the chicken is tender and falling off the bone.
  • Remove the chicken and let it cool so you can handle it to remove the bones.
  • Shred the chicken and return to the pot.
  • Bring to a boil again, and then turn down on a very low simmer.
  • The longer it simmers, the tastier it becomes.
  • Just ladle some of the soup into a bowl, add a few scoops of rice and top with garnishes to taste.
  • This is just a basic recipe and has room for many tasty variables.
  • Sometimes I garnish with cumin, or toasted mustard seed and a sprinkle of curry powder--whatever I'm craving.
  • Basically, the soup is very low in fat and if you use the brown and wild rice, it is low in gluten.
  • Eat it exclusively for a day or two and you will notice a flatter belly and feel healthy and energized.
  • I keep a pot going on the back of the stove all the time so my family always has a nice healthy snack or quick meal on hand.

Nutrition Facts : Calories 41.5, FatContent 0.4, SaturatedFatContent 0.1, CholesterolContent 13.7, SodiumContent 733.1, CarbohydrateContent 3.5, FiberContent 0.7, SugarContent 1.1, ProteinContent 5.9

CHICKEN NOODLE SOUP | RECIPES | HMR PROGRAM



Chicken Noodle Soup | Recipes | HMR Program image

This recipe supports the Decision-Free plan, and can also be used with all HMR plans.

Provided by HMR Team

Total Time 5 minutes

Number Of Ingredients 4

1 HMR Rotini Chicken Alfredo Entree
1 HMR 500 Chicken Soup
6 oz. hot water
1 Dash black pepper

Steps:

  • 1. Prepare soup as directed.
  • 2. Heat entree.
  • 3. Combine, and season with pepper.

Nutrition Facts : ServingSize 1, Calories 320

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