CHICKEN AND BROWN RICE SOUP RECIPE RECIPES

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CHICKEN AND RICE SOUP RECIPE | LAND O’LAKES



Chicken and Rice Soup Recipe | Land O’Lakes image

Use leftover rice and purchase a rotisserie chicken to make this simple and satisfying soup.

Provided by Land O'Lakes

Categories     Rice    Chicken    Chicken    Savory    Cooking    Keeping It Simple    Soup    Soup and Stew    Main Course    Meat, poultry, and seafood    Grain

Total Time 0 minutes

Prep Time 20 minutes

Yield 6 servings

Number Of Ingredients 13

1 tablespoon Land O Lakes® Butter
1 small (1/2 cup) onion, chopped
2 to 3 ribs (1 cup) celery, sliced
2 to 3 medium (1 cup) carrots, coarsely chopped
1 teaspoon finely chopped fresh garlic
48 ounces (6 cups) chicken broth
1 cup water
1/2 teaspoon smoked paprika
2 cups cooked rice, white, brown, wild or mix of varieties
2 cups skinned, boned, chopped deli rotisserie chicken
2 tablespoons chopped fresh parsley, if desired
Salt, if desired
Pepper, if desired

Steps:

  • Melt butter in 4- to 6-quart saucepan over medium heat until sizzling. Add onion, celery, carrots and garlic; continue cooking 3-5 minutes or until onion is softened.
  • Add chicken broth, water and paprika. Continue cooking, stirring occasionally, 7-9 minutes or until mixture comes to a boil and carrots are tender. Stir in rice, chicken and parsley. Cook 5-7 minutes or until heated through. Season with salt and pepper, if desired. Serve immediately.

Nutrition Facts : Calories 200 calories, FatContent 5 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 50 milligrams, SodiumContent 1040 milligrams, CarbohydrateContent 20 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 17 grams

CHICKEN AND RICE SOUP RECIPE - WEBMD



Chicken and Rice Soup Recipe - WebMD image

This is a great, easy chicken-and-rice soup. We like to use instant brown rice because it cooks so quickly, but you could substitute cooked brown rice (stirred in at the end) if you have it on hand. Try the recipe with other herbs if you like, such as dill or tarragon.

Provided by WEBMD.COM

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 6 servings

Number Of Ingredients 11

1 tablespoon extra-virgin olive oil
2 carrots
1 onion
1 stalk celery
7 cups reduced-sodium chicken broth
1 cup instant brown rice
8 ounces boneless, skinless chicken breast
1 cup frozen peas
1/4 cup chopped fresh parsley
2 teaspoons cider vinegar
1/4 teaspoons freshly ground pepper

Steps:

  • Heat oil in a large saucepan over medium heat. Add carrots, onion and celery and cook, stirring, until beginning to soften, 3 to 5 minutes. Add broth and bring to a boil. Add rice, reduce heat and simmer for 5 minutes. Add chicken and peas and gently simmer until the chicken is just cooked through, about 5 minutes. Stir in parsley, vinegar and pepper.

Nutrition Facts : Servingsize 1 1/2 cups, Calories 175 calories, FatContent 4 g, SaturatedFatContent 1 g, CholesterolContent 21 mg, ProteinContent 15 g, SodiumContent 709 mg, SugarContent 4 g

THE ONLY CHICKEN AND BROWN RICE SOUP RECIPE YOU NEED | GOOP
Mar 07, 2013 · Food & Home. 1. If you can, soak the brown rice overnight. If you can’t, give it a good rinse and proceed. 2. Wash and dry the chicken pieces and season well with salt and pepper. 3. Place a large saucepan over medium-high heat. Coat the bottom of pan with a thin layer of olive oil. Add the onion, ...
From goop.com
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RECIPE: CHICKEN AND BROWN RICE SOUP | WHOLE FOODS MARKET
Sep 01, 2010 · Chicken and Brown Rice Soup. 8 cups low-sodium chicken broth, divided. 1 medium onion, chopped. 3 medium carrots, chopped. 2 stalks celery, chopped. 1 cup long-grain brown rice. 1 small chicken breast, cut into 1/2-inch cubes. 1 bay leaf. 1 bunch kale or collard greens, thick stems removed and ...
From wholefoodsmarket.com
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CHICKEN AND BROWN RICE SOUP RECIPE - RECIPES.NET
Feb 02, 2021 · Instructions. Bring the chicken broth to a boil in a large pot, then cook the chicken breasts in the boiling water for about 20 minutes until no longer pink in the ... Remove chicken from the chicken broth using a slotted spoon and shred with a fork. Stir the shredded chicken, celery, onion, ...
From recipes.net
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CROCK POT CHICKEN SOUP WITH BROWN RICE RECIPE | SPARKRECIPES
Place chopped vegetables, uncooked rice, herbs, and chicken broth in Crock Pot, stir. Chop cooked chicken unto bite-sized pieces, add to Crock Pot. Replace lid on Crock Pot, and let cook on high for 4 hours or on low for 8 hours. Refrigerate leftovers. Serving Size: Makes 12 1-cup servings. Number of Servings: 12
From recipes.sparkpeople.com
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FREEZER MEAL RECIPE - CHICKEN AND BROWN RICE SOUP - ONE ...
Apr 27, 2015 · Empty contents of the chicken soup mix into a crock pot or into a stock pot, add 5 cups of water and cook on low until the soup is warm and the rice is soft. {About 2 hours in the crock pot or 30 minutes on the stove top}. Stocking your freezer full of meals is RAD! ~Mavis.
From onehundreddollarsamonth.com
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INSTANT POT CHICKEN AND BROWN RICE SOUP - BIG DELICIOUS LIFE
Dec 03, 2020 · Place whole chicken breasts on top and pour in broth. Close instant pot and turn valve to "sealing". Set the instant pot to cook manually for 12 minutes on high pressure. Once cooking is complete, let the pressure release naturally for another 10 minutes.
From bigdeliciouslife.com
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EASY BAKED CHICKEN AND BROWN RICE RECIPE | SPARKRECIPES
Directions. Pour rice into 13"X9"X2" pan and spread evenly. Arrange chicken, cut up into serving sized pieces, in pan. Mix cream of chicken soup, chicken broth, paprika, and pepper together in bowl. Pour over chicken and rice. Cover, venting one corner of pan. Bake until chicken is done and rice is tender, about one hour.
From recipes.sparkpeople.com
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CHICKEN AND BROWN RICE SOUP RECIPE - THE DIZZY COOK
Oct 22, 2019 · Instructions. In a large, heavy pot add 1 tablespoon of olive oil over medium heat. Add the garlic cloves, shallots, chopped celery, carrots and kosher salt. Stir occasionally until slightly softened and fragrant, making sure the garlic doesn't burn, about 5-6 minutes.
From thedizzycook.com
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FREEZER MEAL RECIPE - CHICKEN AND BROWN RICE SOUP - ONE ...
Apr 27, 2015 · 1 teaspoon hot sauce. After filling the bags, label, date and zip them closed before tossing them into the freezer. Empty contents of the chicken soup mix into a crock pot or into a stock pot, add 5 cups of water and cook on low until the soup is warm and the rice is soft. {About 2 hours in the crock pot or 30 minutes on the stove top}.
From onehundreddollarsamonth.com
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CHICKEN AND BROWN RICE SOUP RECIPE | GROUP RECIPES
Our most trusted Chicken And Brown Rice Soup recipes. Reviewed by millions of home cooks.
From grouprecipes.com
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CHICKEN AND RICE SOUP RECIPE - FOOD NETWORK
Heat a large Dutch oven over medium heat and melt 1 tablespoon of the butter. Add the chicken, and saute until well browned, about 6 to 8 minutes on each side. Remove meat from the pan and pour ...
From foodnetwork.com
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CHICKEN RICE SOUP (STOVE TOP OR SLOW COOKER) - THE RECIPE ...
Nov 20, 2018 · In a large soup pot, heat oil over medium-high heat. Add onion, carrots and celery and cook and stir for 3-4 minutes, until onion begins to turn golden. Add garlic, parsley and thyme and cook 1 minute. Rinse rice under cold water. Add broth, chicken, rice, salt and pepper. Stir and bring to a boil over medium-high heat.
From thereciperebel.com
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MOM'S CHICKEN AND RICE SOUP - THESTAYATHOMECHEF.COM
Heat a large soup pot over medium high heat. Add in 1 tablespoon olive oil. Sear chicken breasts in olive oil for 2 minutes per side until golden brown, but not cooked through. Remove from pot and set aside. Add in remaining 1 tablespoon olive oil to the pot. Add in onion, carrots, and celery and saute 4-5 minutes.
From thestayathomechef.com
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CHICKEN AND RICE SOUP | RECIPETIN EATS
Apr 16, 2018 · Best rice for soup. Most types of rice is great for soup. White, brown, wild rice, black rice, sushi rice, basmati and jasmine rice are all great. Even risotto rice and paella rice work! For brown and wild rice, these take longer to cook than the simmer time for the soup. So they will need to be cooked separately before adding into the soup.
From recipetineats.com
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CREAMY CHICKEN AND RICE SOUP RECIPE - WE KNOW RICE
Jan 02, 2022 · Directions: Heat oil in a soup pot or dutch oven over medium-high heat. Add onion, chopped celery, and carrots. Cook, stirring periodically, for 5 minutes until celery, onion, and carrots are well coated with oil. Add garlic and cook for 30 seconds or until the minced garlic is almost brown. Add in flour.
From weknowrice.com
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10 BEST GLUTEN FREE CHICKEN RICE SOUP RECIPES | YUMMLY
chicken thighs, chicken stock, ground cumin, mirepoix, brown basmati rice and 4 more Lemon Chicken & Rice Soup 5boysbaker.com thyme, long grain rice, parsley, large egg yolks, chicken broth and 5 more
From yummly.com
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EASY CHICKEN & RICE SOUP RECIPE | CFYL @ FRED HUTCH
Heat the olive oil in a heavy sauce-pot over medium heat. Add the onions, celery, carrots, dill, rice, salt, and pepper. Cook, stirring occasionally, until the vegetables are tender and the onions are translucent, about 8 minutes. Add the chicken and 4 cups of water. Bring to a boil, then cover and simmer for 1 hour, adding more water if too ...
From cookforyourlife.org
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VEGAN CHICKEN & RICE SOUP - CONNOISSEURUS VEG
Apr 10, 2020 · How to Make Vegan Chicken & Rice Soup. Start by heating up some oil in a large pot, then add onion, carrots and celery. Sweat the veggies for a few minutes to soften them up, then add some finely diced seitan. Cook the seitan with the veggies for a few minutes to brown it a bit. Now add some garlic and cook everything for just about a minute more.
From connoisseurusveg.com
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HEALING GINGER CHICKEN SOUP WITH RICE | AMBITIOUS KITCHEN
Jan 03, 2022 · Healing ginger chicken soup packed with feel-good ingredients like fresh ginger and turmeric, plus a lovely creaminess from coconut milk. This nourishing, one pot coconut chicken and rice soup has a boost of whole grains from brown rice and is delicious topped with fresh garnishes! A wonderful meal for colder months.
From ambitiouskitchen.com
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