CHICKEN ALFREDO PACKET RECIPES
CHICKEN ALFREDO SAUCE RECIPE - FOOD.COM
Make and share this Chicken Alfredo Sauce recipe from Food.com.
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Dissolve chicken boullion cubes in 1/2 cup water.
- Melt butter over low heat in saucepan.
- Gradually, stir in flour.
- Continue stirring and gradually add half-and-half.
- Add chicken boullion.
- Increase heat to medium and continue stirring.
- Cook until thickened.
- Stir in parmesan cheese and garlic powder, if desired.
- Serve over hot pasta and garnish with parsley.
Nutrition Facts : Calories 502.3, FatContent 44.4, SaturatedFatContent 27.6, CholesterolContent 128, SodiumContent 1113, CarbohydrateContent 12.6, FiberContent 0.2, SugarContent 0.8, ProteinContent 14.6
BEST PERFECT CHICKEN ALFREDO RECIPE - HOW TO MAKE EASY ...
Oh, chicken alfredo?: It's the classic pasta we just can't seem to get enough of. Of course there are tons of jarred pasta sauces? you can buy, but making alfredo from-scratch is actually so easy.
Provided by Lena Abraham
Categories ?? dinner main dish
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 0S
Yield 4
Number Of Ingredients 11
Steps:
- In a large skillet over medium-high heat, heat oil. Add chicken and season with salt and pepper. Cook until golden and cooked through, 8 minutes per side. Let rest 10 minutes, then slice. Add milk, broth, and garlic to skillet. Season with salt and pepper and bring to a simmer. Add fettuccine, stirring frequently for about 3 minutes. Let cook until al dente, 8 minutes more. Stir in heavy cream and Parmesan until combined. Simmer until sauce thickens. Remove from heat and stir in sliced chicken. Garnish with parsley.
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