CHERRY CRUMB PIE TASTE OF HOME RECIPES
CHERRY CRUMB PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME
Guests won't believe how quickly you made this sweet-tart pie. It starts with convenient canned pie filling.—Andrea Chapman, Helena, Oklahoma
Provided by Taste of Home
Categories Desserts
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, combine cornstarch and water until smooth. Stir in pie filling. Pour into crust. , For topping, combine flour, oats and sugars in another small bowl; cut in the butter until crumbly. Sprinkle over filling. Bake at 375° for 35-40 minutes or until filling is bubbly and topping is browned. Cool on a wire rack; refrigerate until chilled.
Nutrition Facts : Calories 289 calories, FatContent 10g fat (4g saturated fat), CholesterolContent 11mg cholesterol, SodiumContent 180mg sodium, CarbohydrateContent 48g carbohydrate (34g sugars, FiberContent 1g fiber), ProteinContent 2g protein.
CRUMB-TOPPED CHERRY PIE RECIPE: HOW TO MAKE IT - TASTE …
“This pie was my dad’s favorite and one my mom made frequently for Sunday dinner,” recalls Sandy Jenkins from Elkhorn, Wisconsin. “We had a farm, so mom made her own butter and ice cream, and she used our fresh dairy products for this pie’s great topping.”
Provided by Taste of Home
Categories Desserts
Total Time 60 minutes
Prep Time 25 minutes
Cook Time 35 minutes
Yield 8 servings.
Number Of Ingredients 16
Steps:
- In a small bowl, combine flour and salt. Combine oil and milk; stir into flour mixture with a fork just until blended. Pat evenly onto the bottom and up the sides of a 9-in. pie plate; set aside. , In a large bowl, combine filling ingredients; pour into crust. For topping, combine flour and sugar; cut in butter until crumbly. Sprinkle over filling. , Bake at 425° for 35-45 minutes or until crust is golden brown and filling is bubbly. Cool on a wire rack. , Just before serving, in a small bowl, beat cream until it begins to thicken. Add confectioners' sugar and vanilla; beat until soft peaks form. Serve with pie.
Nutrition Facts : Calories 614 calories, FatContent 31g fat (12g saturated fat), CholesterolContent 57mg cholesterol, SodiumContent 223mg sodium, CarbohydrateContent 82g carbohydrate (56g sugars, FiberContent 1g fiber), ProteinContent 5g protein.
More about "cherry crumb pie taste of home recipes"
CRUMB-TOPPED CHERRY PIE RECIPE: HOW TO MAKE IT - TASTE …
“This pie was my dad’s favorite and one my mom made frequently for Sunday dinner,” recalls Sandy Jenkins from Elkhorn, Wisconsin. “We had a farm, so mom made her own butter and ice cream, and she used our fresh dairy products for this pie’s great topping.”
From tasteofhome.com
Reviews 5
Total Time 60 minutes
Category Desserts
Calories 614 calories per serving
From tasteofhome.com
Reviews 5
Total Time 60 minutes
Category Desserts
Calories 614 calories per serving
- In a small bowl, combine flour and salt. Combine oil and milk; stir into flour mixture with a fork just until blended. Pat evenly onto the bottom and up the sides of a 9-in. pie plate; set aside. , In a large bowl, combine filling ingredients; pour into crust. For topping, combine flour and sugar; cut in butter until crumbly. Sprinkle over filling. , Bake at 425° for 35-45 minutes or until crust is golden brown and filling is bubbly. Cool on a wire rack. , Just before serving, in a small bowl, beat cream until it begins to thicken. Add confectioners' sugar and vanilla; beat until soft peaks form. Serve with pie.
See details
COMSTOCK CHERRY PIE FILLING RECIPES
Recipes / Comstock cherry pie filling cobbler (1000+) Almond Macaroon Cherry Pie. 3190 views. Cherry Pie, ingredients: 1 x Pie shell, 9 inch, unbaked, 21 ounce Cherry pie filling. Cheery Chocolate Cherry Pie. 2073 views. cracker pie crust, 1 ct prepared whipped topping (8-oz), 1 can cherry pie …
From tfrecipes.com
From tfrecipes.com
See details
CHERRY PIE CRUMB BARS RECIPE - CRUNCHY CREAMY SWEET
Jul 10, 2017 · CHERRY PIE CRUMB BARS. It’s hard to decide what part of these bars is better: the buttery and crunchy crumb topping or the sweet cherry filling that just screams summer! Enjoy these Cherry Pie Crumb …
From crunchycreamysweet.com
From crunchycreamysweet.com
See details
BAKED FRESH CHERRY PIE RECIPE | ALLRECIPES
the cherry pie recipes I tried before this one drove me nuts because they used canned cherries and I wanted to use fresh so they either came out soupy or super thick. This is perfect for fresh cherries and so far it has come out perfect every time not to runny not to thick. plus it taste …
From allrecipes.com
From allrecipes.com
See details
CHERRY CHEESE PIE I RECIPE | ALLRECIPES
For low carbers, just make a Atkins nut crust and use Splenda instead of sugar and a sugar free or light cherry pie filling. For people watching their sugars/weight, it's just as good using reduced fat cream cheese, light or "free" whipped topping and light cherry pie …
From allrecipes.com
From allrecipes.com
See details
HOMEMADE CHERRY PIE WITH THICKER FILLING - SALLY'S BAKING ...
Jun 24, 2021 · This recipe is better than ever. My homemade cherry pie is perfectly sliceable with a thick almond-hinted cherry pie filling and a golden brown buttery flaky pie crust.The ingredients are exactly the same as when I originally published the recipe in 2017, but quartering *some* of the cherries instead of just halving and reducing some juices on the stovetop both guarantee that the pie …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
CHERRY CHEESE PIE I RECIPE | ALLRECIPES
For low carbers, just make a Atkins nut crust and use Splenda instead of sugar and a sugar free or light cherry pie filling. For people watching their sugars/weight, it's just as good using reduced fat cream cheese, light or "free" whipped topping and light cherry pie …
From allrecipes.com
From allrecipes.com
See details
HOMEMADE CHERRY PIE WITH THICKER FILLING - SALLY'S BAKING ...
Jun 24, 2021 · This recipe is better than ever. My homemade cherry pie is perfectly sliceable with a thick almond-hinted cherry pie filling and a golden brown buttery flaky pie crust.The ingredients are exactly the same as when I originally published the recipe in 2017, but quartering *some* of the cherries instead of just halving and reducing some juices on the stovetop both guarantee that the pie …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
HOW TO MAKE CANNED CHERRY PIE FILLING TASTE BETTER THAN ...
Jan 06, 2022 · Sweeten the Pie Filling. Sweetening your cherry pie filling will give it an instant flavor boost. Most prepared pie fillings tend to be very sweet but cherry pie filling is a different story. Cherries are a naturally tart fruit, and so cherry pie filling may not taste as sweet as you’d like. For a slightly sweeter taste, opt for a cherry …
From tasteofhome.com
From tasteofhome.com
See details
CHERRY DESSERT RECIPES | ALLRECIPES
A cherry crisp using sour pie cherries that has an oatmeal crunch topping. This is delicious warm from the oven with ice cream. Fresh, frozen, or …
From allrecipes.com
From allrecipes.com
See details
