CHERRY BANANAS RECIPES
CHERRY BANANA BREAD RECIPE - FOOD.COM
I plan on making this for the holidays and serving it with vanilla ice cream and chocolate sauce. A faux banana split complete with bread? What else could be better? The original version of this recipe is from Easy Home Cooking. I've listed vegan alternatives for those who want to make the bread without animal products.
Total Time 1 hours 30 minutes
Prep Time 30 minutes
Cook Time 1 hours
Yield 1 loaf, 16 serving(s)
Number Of Ingredients 8
Steps:
- Drain maraschino cherries, reserving 2 Tablespoons juice.
- Cut cherries into quarters.
- Combine flour, baking powder, and salt; set aside.
- Combine sugar, butter, eggs [or ONE mashed banana], and reserved cherry juice in large bowl. Beat with electric mixer at medium speed 3-4 minutes or until well mixed.
- Alternate between adding flour mixture and mashed bananas, beginning and ending with the flour mixture. If the mixture seems a bit too dry, you might want to try adding some water at the end. I suggest adding it a teaspoon or so at a time.
- Stir in drained cherries.
- Grease a loaf pan and spread batter evenly in pan.
- Bake in preheated 350 degree oven for 1 hour or until brown.
- Remove from pan and let cool on wire rack. To store, wrap in plastic wrap or foil and keep in a cool, dry place.
Nutrition Facts : Calories 97.2, FatContent 0.8, SaturatedFatContent 0.2, CholesterolContent 23.2, SodiumContent 218.8, CarbohydrateContent 20.5, FiberContent 1.2, SugarContent 8.1, ProteinContent 2.3
CHERRY BANANA SMOOTHIE | ALLRECIPES
Good fruit fix.
Provided by jenjennjennifer
Categories Breakfast and Brunch Drinks
Total Time 10 minutes
Prep Time 10 minutes
Yield 2 servings
Number Of Ingredients 6
Steps:
- Place the cherries, banana, lemon juice, yogurt, ice cubes, and almond extract into a blender. Cover, and puree until smooth. Pour into glasses to serve.
Nutrition Facts : Calories 150.9 calories, CarbohydrateContent 30.7 g, CholesterolContent 2.8 mg, FatContent 2.1 g, FiberContent 4.5 g, ProteinContent 6.7 g, SaturatedFatContent 1.1 g, SodiumContent 21.8 mg, SugarContent 19.8 g
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