CHEESE WHEELS RECIPES

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CHEESE WHEELS RECIPE - FOOD.COM



Cheese Wheels Recipe - Food.com image

My kids love these. If you aren't used to marmite you should make your first batch using only a thin layer of marmite and adjust future batches according to your own tastes.

Total Time 1 hours 50 minutes

Prep Time 20 minutes

Cook Time 1 hours 30 minutes

Yield 12 serving(s)

Number Of Ingredients 11

1 tablespoon maple syrup
1 1/2 cups luke warm water, plus
2 tablespoons luke warm water, plus
2 teaspoons luke warm water (105F/40C)
2 tablespoons fast-rising active dry yeast
2 cups unbleached flour
2 cups whole wheat pastry flour
2 teaspoons sea salt
1 tablespoon extra virgin olive oil
2 -4 tablespoons marmite
4 cups grated cheese (cheddar or combination of pizza cheeses, whatever you prefer)

Steps:

  • In measuring cup combine water, maple syrup and yeast. Stir together until yeast is dissolved. Set aside for 10-12 minutes until slightly foamy.
  • In a large bowl combine flours and salt until well mixed. Make a well in the center and pour in the oil and the yeast mixture. Stir until all the flour in incorporated into dough ball.
  • Knead on lightly floured surface for about 5-8 minutes or until dough is pliable and elastic. Form dough into ball and place in lightly oiled bowl, turning once to coat dough surface with oil. Cover the bowl with a kitchen towel and let rise until doubled, about 1 hour.
  • Divide dough in half. Keep one half covered while rolling the other half into a large rectangle.
  • Spread 1-2 Tbls marmite thinly over entire surface of dough. Sprinkle liberally with cheese. About 2 cups. Roll longways into log. Cut the log into about 12 sections and place wheels cut side up on baking sheet. Bake at 180C/350F for about 15 minutes until golden brown and cheese is melted.
  • Repeat with remaining dough or cut recipe in half for only one batch.

Nutrition Facts : Calories 288.5, FatContent 11, SaturatedFatContent 6, CholesterolContent 24.1, SodiumContent 754.7, CarbohydrateContent 35.4, FiberContent 3.4, SugarContent 1.1, ProteinContent 13.1

EASY 3-INGREDIENT CHEESE PINWHEELS RECIPE | ALLRECIPES



Easy 3-Ingredient Cheese Pinwheels Recipe | Allrecipes image

This is my go-to finger food for any party - it's super quick and easy to make and all you need is puff pastry, cheese, and herbed cream cheese.

Provided by superchef

Categories     Appetizers and Snacks    Wraps and Rolls

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 24 pinwheels

Number Of Ingredients 3

½ (17.5 ounce) package frozen puff pastry, thawed
1 (8 ounce) container cream cheese with herbs
6 ounces sliced Swiss cheese

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
  • Dust a flat work surface lightly with flour. Unroll puff pastry and roll out to a rectangle. Spread a thin layer of herbed cream cheese over the puff pastry. Cover with Swiss cheese slices, leaving a 1-inch border. Roll puff pastry up tightly like a jelly roll.
  • Slice puff pastry roll in 1/4-inch-thick slices and lay on the prepared baking sheet.
  • Bake in the preheated oven on the center rack until lightly browned and puffed up, 15 to 20 minutes.

Nutrition Facts : Calories 116.3 calories, CarbohydrateContent 5.6 g, CholesterolContent 15.6 mg, FatContent 8.9 g, FiberContent 0.2 g, ProteinContent 3 g, SaturatedFatContent 4.4 g, SodiumContent 93.2 mg, SugarContent 0.3 g

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