CHEESE STEAK MARINADE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

BEST STEAK MARINADE IN EXISTENCE | ALLRECIPES



Best Steak Marinade in Existence | Allrecipes image

This is a family recipe that has been developed only over the last 5 years. In this short time it's made me famous in our close circle, but until now I've never shared it with anyone.

Provided by Kookie

Categories     Side Dish    Sauces and Condiments    Marinade Recipes

Total Time 15 minutes

Prep Time 15 minutes

Yield 1 1/3 cups

Number Of Ingredients 10

? cup soy sauce
½ cup olive oil
? cup fresh lemon juice
¼ cup Worcestershire sauce
1?½ tablespoons garlic powder
3 tablespoons dried basil
1?½ tablespoons dried parsley flakes
1 teaspoon ground white pepper
¼ teaspoon hot pepper sauce
1 teaspoon dried minced garlic

Steps:

  • Place the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic powder, basil, parsley, and pepper in a blender. Add hot pepper sauce and garlic, if desired. Blend on high speed for 30 seconds until thoroughly mixed.
  • Pour marinade over desired type of meat. Cover, and refrigerate for up to 8 hours. Cook meat as desired.

Nutrition Facts : Calories 145.2 calories, CarbohydrateContent 5.6 g, FatContent 13.6 g, FiberContent 0.9 g, ProteinContent 1.4 g, SaturatedFatContent 1.9 g, SodiumContent 688 mg, SugarContent 1.7 g

THE BEST STEAK MARINADE RECIPE | ALLRECIPES



The Best Steak Marinade Recipe | Allrecipes image

We use this marinade for rib steaks, but can be used for almost any cut of beef.

Provided by SweetCravings

Categories     Side Dish    Sauces and Condiments    Marinade Recipes

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 cup marinade

Number Of Ingredients 7

¼ cup olive oil
¼ cup balsamic vinegar
¼ cup Worcestershire sauce
¼ cup soy sauce
2 teaspoons Dijon mustard
2 teaspoons minced garlic
1 pinch salt and pepper to taste

Steps:

  • Mix olive oil, balsamic vinegar, Worcestershire sauce, soy sauce, Dijon mustard, and garlic in a small bowl. Season with salt and pepper.

Nutrition Facts : Calories 155.5 calories, CarbohydrateContent 7.8 g, FatContent 13.5 g, FiberContent 0.2 g, ProteinContent 1.2 g, SaturatedFatContent 1.9 g, SodiumContent 1135.4 mg, SugarContent 4.2 g

More about "cheese steak marinade recipes"

MARINATED FLANK STEAK WITH BLUE CHEESE SCHMEAR RECIPE ...
This recipe is from the Washington State Beef Commission. It is excellent on sandwiches the next day, so I usually make two!
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 539.7 per serving
  • Spoon sauce& juices back over meat when serving.
See details


BULGOGI CHEESE STEAKS RECIPE - NYT COOKING
These sandwiches, which are inspired by Philly cheese steaks, are made with beef marinated in classic Korean barbecue flavors. Tender rib-eye steak is thinly sliced and pounded to mimic the texture of shaved meat, then tossed in a savory garlic-soy marinade. Thin-skinned shishito peppers, a common ingredient in Korean cuisine, stand in for traditional bell peppers. Shishito peppers vary in spiciness, so once blistered, they will add mild, or sometimes bold, heat to the sandwiches. Rib-eye creates the juiciest sandwiches, but sirloin is more affordable, and a solid substitute.
From cooking.nytimes.com
Reviews 4
Total Time 30 minutes
Cuisine american, korean
  • Form into 2 even mounds and top each mound with 2 slices of cheese. Remove from heat and let stand until cheese melts, about 1 minute. Using a flat spatula or large serving spoon, scoop into 2 rolls and drizzle with pan juices. Wipe out skillet with paper towels. Repeat with remaining safflower oil, beef and cheese to make 2 more sandwiches.
See details


PHILLY CHEESE STEAK RECIPE | BOBBY FLAY | FOOD NETWORK
It's hard to think of Philadelphia without thinking of the cheesesteak, a sandwich containing chopped steak, melted cheese and sometimes peppers and onions. The big cheese steak debate, ongoing between rival restaurants Pat's and Geno's, is whether the steak should be topped with Provolone or American cheese, or canned cheese whiz. Bobby Flay's loaded cheese steak recipe is topped with a melted Provolone sauce, onions, peppers and mushrooms.
From foodnetwork.com
Reviews 3.8
Total Time 2 hours 15 minutes
Category main-dish
  • Heat the oil in medium saute pan over high heat. Add the peppers and cook until soft. Season with salt and pepper.
See details


10 BEST MARINADE FOR CHEESE STEAK MEAT RECIPES | YUMMLY
salsa, sharp cheddar cheese, mirin, medium onion, fresh ground black pepper and 18 more Pork ribs Bear’s garlic marinade Lolibox salt, garlic, orange juice, ribs, ketchup, honey, ginger
From yummly.com
See details


PHILLY CHEESE STEAK MARINADE RECIPES
From tfrecipes.com
See details


PHILLY CHEESE STEAK - CARLSBAD CRAVINGS
Jan 01, 2019 · Ingredients 1 ½ lbs. ribeye (may sub top sirloin or skirt steak), very thinly sliced* olive oil 1 large onion, thinly sliced 2 green bell peppers, thinly sliced 1 poblano pepper, thinly sliced 3/4 cup freshly grated sharp cheddar cheese (or more to taste) 1/3 cup roughly chopped jarred cherry ...
From carlsbadcravings.com
See details


10 BEST STEAK MARINADE RECIPES | YUMMLY
Jan 01, 2022 · pepper, red wine vinegar, fresh garlic, Dijon mustard, soy sauce and 4 more. Steak MarinadeSpaceships and Laser Beams. ground black pepper, sea salt, lemon juice, soy sauce, rib eye steaks and 25 more. Steak MarinadeCooking with Karli. Worcestershire sauce, lemon juice, pepper, parsley flakes, salt and 4 more.
From yummly.com
See details


SECRETS OF ULTIMATE TENDER & FLAVORFUL PHILLY CHEESE STEAK
Jul 09, 2016 · Secrets for the Ultimate Tender & Flavorful Philly Cheese Steak. Ingredients: 2-3 lbs. of good beef top sirloin steak; trimmed of fat, then sliced very thin . Marinade – 1 tsp. beef bouillon. 1/2 tsp. onion powder. 2 Tbl. Worcestershire sauce . 3 Tbl. water. 2 Tbl. seasoned rice vinegar. 2 Tbl. balsamic vinegar. 1 tsp. Montreal Steak Seasoning, click HERE
From amothersshadow.com
See details


BLUE CHEESE STEAK MARINADE RECIPE - FOOD.COM
Place all ingredients into a bowl. Whisk thoroughly, breaking up clumps of blue cheese. Pour over steaks. Refrigerate overnight. Grill the steaks. “Here;s a yummy steak marinade I made for a couple of 1 1/2" thick T-bones ...
From food.com
See details


PHILLY CHEESE STEAK WITH MARINADE RECIPE | GROUP RECIPES
beef flank steak 1; flank steaks 1; View More ? vegetables. onion 5; broccoli 1; corn 1; lettuce 1; mushrooms 3; shallots 1; vegetables 1; View More ? fruits. apple 1; View More ? cheeses. cheddar cheese 2; cheese 1; cheese sauce 1; monterey jack cheese 1; processed cheese 1; whipped cream cheese 1; View More ? dairy. butter 1; milk 1 ...
From grouprecipes.com
See details


PHILLY CHEESESTEAK RECIPE - ALYONA’S COOKING
Sep 13, 2021 · Slowcooker Instructions: Season and sear 4-5lbs of chuck roast in oil. Add to crockpot with 2 cups of beef broth, 1 Tbsp Worcestershire sauce, and additional spices if desired. Cook on low for 8 hours. Add any veggies like mushrooms, onions, or peppers and cook for an additional hour. Cut the beef against the grain.
From alyonascooking.com
See details


THE BEST STEAK MARINADE (TENDERIZES ANY CUT OF STEAK ...
A tougher cut of steak like a flank steak, skirt steak, or even chuck can marinate longer, up to 24 hours (I usually do the night before for the next day’s dinner). Tips Steak marinade is perfect to use on those tougher, less expensive cuts of meat like roasts, tri-tips, and shoulders, so use it liberally.
From spendwithpennies.com
See details


PHILLY CHEESE STEAK SEASONING RECIPES
Place the sliced beef in a large bowl. In a small bowl, mix together salt, pepper, paprika, cayenne pepper, onion powder, garlic powder and italian seasoning. Sprinkle over beef and stir to combine. Heat half the oil in a skillet over medium-high heat. Saute beef to desired doneness, and remove from pan, keep warm.
From tfrecipes.com
See details


RECIPES FOR MARINATING STEAK
1. Marinate the steak: In a bowl, stir together finely chopped chipotle peppers in adobo sauce, cumin, avocado oil, and lime juice. Generously season both sides of steak with salt and pepper and put in a Ziploc bag. Pour marinade into bag, seal, and be sure marinade is coating steak. Let sit for 15 minutes.
From share-recipes.net
See details


CHARLEY'S STEAK MARINADE - RECIPE | COOKS.COM
Mar 29, 2019 · 2 tsp. salt and pepper. Place steak inside a large bowl, and poke holes into the steak with a fork. In another small bowl combine mustard, garlic, brown sugar, salt and pepper, let refrigerate for 15 minutes. While rub is refrigerating pour the soy sauce on the steak. When 15 minutes is up take the steak out of the soy sauce and rub the mixture ...
From cooks.com
See details


PHILLY STEAK SANDWICH MARINADE {FREEZER FRIENDLY}
2 tablespoons vegetable oil. Directions: Make ahead day: Freeze meat for 1-2 hours if you want super thin slices. Otherwise sharpen your knife well and slice thinly against the grain. Label gallon size freezer bag: Philly Steak. Place the beef and measure all the other ingredients in the bag.
From momonamission.me
See details


PHILLY CHEESE STEAK CUPS - CERTIFIED ANGUS BEEF
Preheat oven to 400°F. Heat oil in a large frying pan on medium high heat. Sear top sirloin steaks 2-3 minutes per side to develop a deep brown crust; transfer to cutting board. Turn the pan heat down to medium and sear peppers and onion, stirring often until slightly soft and browned on edges, about 3 minutes; transfer to a mixing bowl. Cut ...
From certifiedangusbeef.com
See details


EASY STEAK AND CHEESE WRAP - EASY WRAP RECIPES
Instructions. In a large ziplock bag toss your steak strips with marinade and salt and pepper. Heat one tablespoon of butter and one tablespoon of olive oil over medium high heat. Place steak strips in skillet. Let the steak cook without stirring for 2-3 minutes to get a good color.
From easywraprecipes.com
See details


VENISON PHILLY CHEESE STEAK - DAILY CIABATTA
Venison Philly Cheesesteak. In a large bowl, combine the ingredients for the marinade and add the venison. Cover and refrigerate for 3-4 hours. Heat the olive oil in a large pan over medium heat. Add the bell peppers, onion, garlic, mushrooms (optional), oregano, salt, pepper, garlic and onion powder. Let cook down for 10-12 minutes.
From dailyciabatta.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »