CARNE ASADA SEASONING MIX RECIPE RECIPES

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AUTHENTIC CARNE ASADA SEASONING - RECIPEMAGIK



Authentic Carne Asada Seasoning - RecipeMagik image

Here is the best and most Authentic Carne Asada Seasoning recipe which will make your marinated flank steak taste extra delicious. Also, this Authentic Carne Asada Seasoning can be stored away for a long time and used later.

Provided by Anjali

Categories     seasoning

Total Time 4 minutes

Prep Time 2 minutes

Cook Time 2 minutes

Yield 4

Number Of Ingredients 8

2½ tsp Mexican Chilli Powder
1 tsp Ground Cumin
1 tsp Dried Oregano
1 tsp Onion Powder
1 tsp Garlic Powder
1 tsp Kosher Salt
1 tsp Ground White Pepper
1 tsp Smoked Paprika

Steps:

  • combine all the ingredients in a clean and dry mixing bowl using a clean and dry spoon.
  • Store in a clean and dry glass jar or spice jar.

Nutrition Facts : Calories 9 kcal, CarbohydrateContent 2 g, ProteinContent 1 g, FatContent 1 g, SaturatedFatContent 1 g, SodiumContent 583 mg, FiberContent 1 g, SugarContent 1 g, UnsaturatedFatContent 2 g, ServingSize 1 serving

BEST EVER CARNE ASADA MARINADE RECIPE | ALLRECIPES



Best Ever Carne Asada Marinade Recipe | Allrecipes image

This traditional Mexican carne asada marinade recipe will marinade 5 or 6 pounds of meat and can be easily halved or doubled. I've tried many carne asada recipes through the years, and this one outshines them all. The flavors are the most flavorful and authentic and the meat is pull-apart tender. I suggest marinating overnight for the best results. Muy delicioso!

Provided by Toni Ast

Categories     Side Dish    Sauces and Condiments    Marinade Recipes

Total Time 15 minutes

Prep Time 15 minutes

Yield 20 servings

Number Of Ingredients 14

¾ cup soy sauce
½ cup olive oil
½ cup red wine vinegar
½ orange, sliced
? cup lime juice
? cup orange juice
¼ cup Worcestershire sauce
¼ bunch cilantro, stems cut off and leaves chopped
2 tablespoons minced garlic
1 tablespoon coarsely ground black pepper
1 tablespoon ground cumin
1 tablespoon chili powder
1 tablespoon dried Mexican oregano
2 teaspoons salt

Steps:

  • Combine soy sauce, olive oil, vinegar, orange slices, lime juice, orange juice, Worcestershire sauce, cilantro, garlic, black pepper, cumin, chili powder, oregano, and salt in a large bowl and whisk to combine.

Nutrition Facts : Calories 65 calories, CarbohydrateContent 3.5 g, FatContent 5.6 g, FiberContent 0.5 g, ProteinContent 0.9 g, SaturatedFatContent 0.8 g, SodiumContent 812.3 mg, SugarContent 1 g

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