CARAMEL SAUCE USING CARAMELS RECIPES

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CARAMEL CHOCOLATE SAUCE RECIPE: HOW TO MAKE IT



Caramel Chocolate Sauce Recipe: How to Make It image

Chocolate lovers, rejoice! This quick fix from June Smith of Byron Center, Michigan takes ice cream toppings to new heights. Melted caramels give the rich fudge-like sauce extra appeal, making it hard to resist a second helping.

Provided by Taste of Home

Categories     Desserts

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 2 cups.

Number Of Ingredients 5

30 caramels
1 cup semisweet chocolate chips
1 can (5 ounces) evaporated milk
1/2 cup butter, cubed
Ice cream

Steps:

  • In a 1-qt. microwave-safe bowl, combine the caramels, chocolate chips, milk and butter. Microwave, uncovered, on high for 1-2 minutes; stir. Heat 30-60 seconds longer or until the caramels are almost melted; stir until smooth. Serve warm if desired over ice cream (sauce will thicken upon standing). Refrigerate leftovers.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

CARAMEL SAUCE RECIPE | MYRECIPES



Caramel Sauce Recipe | MyRecipes image

Provided by Sheryl Hall, Marriottsville, Maryland

Total Time 14 minutes

Prep Time 5 minutes

Cook Time 9 minutes

Yield Makes 1 2/3 cups

Number Of Ingredients 2

1 (14-ounce) package caramels
1 (5-ounce) can evaporated milk

Steps:

  • Combine caramels and milk in a large saucepan; cook over medium-low heat until caramels are melted and smooth, stirring often.
  • Tip: Let caramel sauce cool 10 minutes before serving over your cheesecake to prevent melting.
  • Tip: Don't spoon too much apple filling in one area of your cheesecake batter because it will sink. To spread apple filling evenly over your cheesecake batter, dollop teaspoonfuls randomly over the batter, and then use your fingers to fan out the apples.

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CARAMEL CHOCOLATE SAUCE RECIPE: HOW TO MAKE IT
Chocolate lovers, rejoice! This quick fix from June Smith of Byron Center, Michigan takes ice cream toppings to new heights. Melted caramels give the rich fudge-like sauce extra appeal, making it hard to resist a second helping.
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