CANNING SLOPPY JOES RECIPES
THE ULTIMATE SLOPPY JOES RECIPE | TYLER FLORENCE | FOOD ...
Provided by Tyler Florence
Categories main-dish
Total Time 3 hours 55 minutes
Prep Time 20 minutes
Cook Time 35 minutes
Yield 4 servings
Number Of Ingredients 22
Steps:
- Set a heavy-based pot over medium-high heat and add a 3-count of olive oil. Add onions and saute for 2 to 3 minutes until translucent. Add ground turkey, season well with salt and pepper and brown well all over, breaking it up with a wooden spoon - about 7 to 10 minutes. Add ketchup, mustard, cayenne, brown sugar and tomato paste. Reduce heat and simmer for 10 to 12 minutes. Finish with a splash of red wine vinegar and season it once more before serving on parker rolls with Homemade Bread and Butter Pickles.
- Wash cucumbers, slice into 1/4-inch thick rounds, and place in a heated, sterilized mason jar with horseradish and fresh dill weed.
- Set a large pot over medium heat and add vinegar, sugar, water, garlic and pickling spices. Bring the brine to a boil then pour over cucumbers and horseradish in still-hot mason jar and seal lid. Allow to cool to room temperature before refrigerating. You can serve once chilled, but for best flavor serve after the pickles have been left overnight.
SLOPPY DOROTHY SANDWICHES ARE THE NEW SLOPPY JOE - MADE ...
Move over Joe!! There is a new and improved version of your classic. These Sloppy Dorothy sandwiches are made with Dorothy Lynch Dressing and will have you licking your fingers in pure satisfaction!
Provided by Michaela Kenkel
Total Time 45 minutes
Prep Time 5 minutes
Cook Time 40 minutes
Yield 6
Number Of Ingredients 15
Steps:
- Combine ground beef, garlic, onion, salt and pepper in a dutch oven. Brown until cooked through. Add in: onion powder, garlic powder, mustard powder, tomato paste and water, honey, Dorothy Lynch, and Worcestershire sauce. Stir to combine. Turn down to low. Simmer 30 minutes, stirring frequently Serve on hamburger buns, with slices of American cheese and pickles if desired. Always with potato chips!
Nutrition Facts : Calories 590 calories, CarbohydrateContent 47 grams carbohydrates, CholesterolContent 109 milligrams cholesterol, FatContent 26 grams fat, FiberContent 3 grams fiber, ProteinContent 41 grams protein, SaturatedFatContent 8 grams saturated fat, ServingSize 1, SodiumContent 910 grams sodium, SugarContent 16 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 15 grams unsaturated fat
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