CAN YOU FREEZE A PUMPKIN ROLL RECIPES

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PUMPKIN ROLL RECIPE: HOW TO MAKE IT - TASTE OF HOME



Pumpkin Roll Recipe: How to Make It - Taste of Home image

This pumpkin roll recipe is great to keep in the freezer for a quick dessert for my family or unexpected guests, to take to a gathering, or to give as a yummy gift. —Erica Berchtold, Freeport, Illinois

Provided by Taste of Home

Categories     Desserts

Total Time 45 minutes

Prep Time 30 minutes

Cook Time 15 minutes

Yield 10 servings.

Number Of Ingredients 13

3 large eggs, separated, room temperature
1 cup sugar, divided
2/3 cup canned pumpkin
3/4 cup all-purpose flour
1 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/8 teaspoon salt
FILLING:
8 ounces cream cheese, softened
2 tablespoons butter, softened
1 cup confectioners' sugar
3/4 teaspoon vanilla extract
Additional confectioners' sugar, optional

Steps:

  • Line a 15x10x1-in. baking pan with waxed paper; grease the paper and set aside. In a large bowl, beat egg yolks on high speed until thick and lemon-colored. Gradually add 1/2 cup sugar and pumpkin, beating on high until sugar is almost dissolved., In a small bowl, beat egg whites until soft peaks form. Gradually add remaining 1/2 cup sugar, beating until stiff peaks form. Fold into egg yolk mixture. Combine the flour, baking soda, cinnamon and salt; gently fold into pumpkin mixture. Spread into prepared pan., Bake at 375° until cake springs back when lightly touched, 12-15 minutes. Cool for 5 minutes. Turn cake onto a kitchen towel dusted with confectioners’ sugar. Gently peel off waxed paper. Roll up cake in the towel jelly-roll style, starting with a short side. Cool completely on a wire rack., In a small bowl, beat the cream cheese, butter, confectioners' sugar and vanilla until smooth. Unroll cake; spread filling evenly to within 1/2 in. of edges. Roll up again, without towel. Cover and freeze until firm. May be frozen for up to 3 months. Remove from the freezer 15 minutes before cutting. If desired, dust with confectioners’ sugar.

Nutrition Facts : Calories 285 calories, FatContent 12g fat (7g saturated fat), CholesterolContent 94mg cholesterol, SodiumContent 261mg sodium, CarbohydrateContent 41g carbohydrate (32g sugars, FiberContent 1g fiber), ProteinContent 5g protein.

OFTEN ASKED: CAN YOU FREEZE A PUMPKIN ROLL? – KITCHEN
Nov 10, 2021 · Pumpkin rolls keep well in the refrigerator and freezer, so they’re the perfect dessert to make ahead of time if you’d like. To store your pumpkin roll, wrap it up tightly in plastic wrap. Then you can either refrigerate it for up to 5 days, or freeze for up to 3 months.
From theinfinitekitchen.com
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CAN YOU FREEZE PUMPKIN ROLLS? – PREPARED COOKS
From preparedcooks.com
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HOW TO FREEZE A PUMPKIN ROLL | EHOW
How to Freeze a Pumpkin Roll. Step 1. Place the pumpkin roll on a plate or tray and chill it in the freezer until the filling freezes, about 1 hour; if freezing sliced pumpkin ... Step 2. Step 3.
From ehow.com
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HOW DO YOU FREEZE A PUMPKIN ROLL? - MICHELPOUDRIER.COM
To store your pumpkin roll, wrap it up tightly in plastic wrap. Then you can either refrigerate it for up to 5 days, or freeze for up to 3 months. If you choose to freeze the pumpkin roll, be sure to let it thaw in the refrigerator for 1 day before serving. (If you try to warm it up in the microwave or oven, it can dry out.) Variations:
From michelpoudrier.com
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CAN I FREEZE PUMPKIN ROLL - ALL INFORMATION ABOUT HEALTHY ...
Place the pumpkin roll on a plate or tray and chill it in the freezer until the filling freezes, about 1 hour; if freezing sliced pumpkin roll, about 20 minutes. Step 2 Wrap the pumpkin roll or pumpkin-roll slices tightly in a couple layers of plastic wrap.
From therecipes.info
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CAN YOU FREEZE PUMPKIN ROLLS - FOODS ANSWERS
To freeze, wrap the Pumpkin Roll tightly first in a layer of plastic wrap and then in a layer of foil. Store it in the freezer for up to 1 month. Contents [ show] How do you store pumpkin rolls? To store your pumpkin roll, wrap it up tightly in plastic wrap. Then you can either refrigerate it for up to 5 days, or freeze for up to 3 months.
From foodsanswers.com
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CAN YOU FREEZE CREAM CHEESE PUMPKIN ROLL?
A pumpkin roll will last up to three days in the refrigerator. Wrap the pumpkin roll tightly in plastic when storing. Can I freeze a pumpkin roll? Yes! A pumpkin roll can be frozen for at least a month. When ready to use, thaw for about an hour before cutting.
From michelpoudrier.com
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CAN YOU FREEZE A PUMPKIN ROLL? - ASKINGLOT.COM
Apr 22, 2020 · Yes you can freeze your pumpkin roll. I freeze mine on the sheet pan first to make handling easier. Then simply wrap tightly with plastic wrap, seal well to keep air out/moisture in, for short term freezing (up to a week). Simply so, can you freeze a cake roll?
From askinglot.com
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CAN YOU FREEZE PUMPKIN ROLLS - FOODS ANSWERS
To store your pumpkin roll, wrap it up tightly in plastic wrap. Then you can either refrigerate it for up to 5 days, or freeze for up to 3 months. If you choose to freeze the pumpkin roll, be sure to let it thaw in the refrigerator for 1 day before serving.
From foodsanswers.com
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CAN YOU FREEZE A PUMPKIN ROLL? - ASKINGLOT.COM
Apr 22, 2020 · Great news! Pumpkin rolls keep well in the refrigerator and freezer, so they're the perfect dessert to make ahead of time if you'd like. To store your pumpkin roll, wrap it up tightly in plastic wrap. If you choose to freeze the pumpkin roll, be sure to let it thaw in the refrigerator for 1 day before serving.
From askinglot.com
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CAN YOU FREEZE PUMPKIN ROLL CAKE WITH CREAM CHEESE?
In a couple layers, you can freeze and thaw large, flavorful cakes such as banana cake, chocolate cake, carrot cake, and pumpkin cake. My cheesecake recipe includes instructions on how to freeze cheesecake. Can You Freeze A Roll Cake? You can freeze cake rolls with filling for up to three months if you prepare them with filling.
From cupcakejones.net
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CAN YOU FREEZE A PUMPKIN ROLL WITH CREAM CHEESE FILLING ...
Apr 26, 2017 · On One Hand: Pumpkin Roll Freezes Well.A sidebar in a cookbook of all-time favorite brand name recipes from Allrecipes.com states that its recipe for Libby’s Pumpkin Roll with Cream Cheese Filling freezes very well, as do numerous other recipes for pumpkin rolls online.On the Other: Consider the Ingredients.Roll cakes are made with sponge cake, which freezes well, according to the University ...
From experts123.com
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PUMPKIN ROLL RECIPE - SOUTHERN FOOD AND FUN
Aug 21, 2020 · Can you freeze pumpkin rolls? Yes! This pumpkin roll recipe is a great make-ahead dessert and a wonderful treat to give to friends and family. It will keep in the refrigerator for about 5 days and in the freezer for 2-3 months. To store in the refrigerator, wrap the chilled pumpkin roll in plastic wrap and place in refrigerator for up to 5 days ...
From southernfoodandfun.com
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BEST EASY PUMPKIN ROLL RECIPE - THE SOCCER MOM BLOG
Sep 30, 2020 · Can you freeze pumpkin rolls? Yes, a pumpkin roll can last up a month or two in the freezer. Be sure to cool completely before freezing. Simply cover with plastic wrap, taking care to seal completely, and place inside a freezer bag. If possible, plan ahead so you can defrost overnight in the fridge.
From thesoccermomblog.com
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HOW TO FREEZE PUMPKIN PIE | ALLRECIPES
Oct 06, 2021 · If you're baking a pumpkin pie, use a disposable aluminum pie pan. Using a thinner pan allows the pie to freeze more quickly and helps prevent ice crystals from forming. Let your pie cool completely before wrapping or placing in the freezer. The heat from the pie will create steam, and if steam gets stuck beneath the plastic wrap, you're going ...
From allrecipes.com
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HOW TO FREEZE PUMPKIN BREAD | TASTE OF HOME
Sep 22, 2020 · How to Thaw Pumpkin Bread. Remove the bread from its outer layer, either the foil or the freezer bag. Then, place it on a wire cooling rack before loosely opening the innermost foil or paper layer. Partially unwrapping the bread helps eliminate any condensation from forming, making the outside of the bread soggy.
From tasteofhome.com
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BEST AND EASIEST PUMPKIN ROLL - TASTES BETTER FROM SCRATCH
Oct 19, 2019 · In a large bowl, whisk together the flour, salt, baking soda, cinnamon and pumpkin pie spice. In a separate bowl mix the eggs, sugar, vanilla and pumpkin until smooth. Add dry ingredients to the bowl and stir just until combined and no dry streaks remain. Spread the batter evenly in the prepared pan.
From tastesbetterfromscratch.com
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WHY IS MY PUMPKIN ROLL FILLING RUNNY?
Apr 30, 2021 · Can you freeze a pumpkin roll? Prepared Pumpkin Rolls can be stored, covered, in the refrigerator for up to 5 days. To freeze, wrap the Pumpkin Roll tightly first in a layer of plastic wrap and then in a layer of foil. Store it in the freezer for up to 1 month. How long does pumpkin roll last in fridge?
From dailydelish.us
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PUMPKIN ROLL RECIPE - THAT SKINNY CHICK CAN BAKE
Jun 06, 2020 · Preheat oven to 375º. Grease 15 x10-inch jelly-roll pan; line with wax or parchment paper. Grease and flour paper. Sprinkle a thin kitchen towel with the ¼ cup of powdered sugar. Combine flour, baking powder, baking soda, cinnamon, cloves, ginger and salt in small bowl. Beat eggs and granulated sugar in large mixer bowl until thick.
From thatskinnychickcanbake.com
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FREEZING PUMPKIN {HOW TO FREEZE ... - SUSTAINABLE COOKS
Oct 20, 2020 · Set aside a bowl of ice water. Boil a pot of water and add the pumpkin cubes in batches for 2 minutes. Once the time is up, strain the cubes through a colander or scoop pieces out of the water with a slotted spoon and immediately add to the ice water for two minutes. Line a rimmed baking sheet with parchment or a silpat.
From sustainablecooks.com
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EASY PUMPKIN ROLL WITH MAPLE CREAM CHEESE FILLING
Sep 29, 2021 · In a medium bowl, add in flour, salt, baking soda, cinnamon, and pumpkin pie spice. In a large bowl, beat together sugar, eggs, canned pumpkin, and vanilla. Add dry ingredients into wet ingredients and mix well. Pour onto prepared baking sheet and bake for 14-16 minutes or until an inserted toothpick comes out clean.
From greatgrubdelicioustreats.com
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