CAN YOU BUY PRETZEL DOUGH RECIPES
PRETZEL DOUGH RECIPE - FOOD.COM
pretzel dough. we like to wrap the dough around hot dogs it is just like the ones you can buy at the mall
Total Time 1 hours 10 minutes
Prep Time 1 hours
Cook Time 10 minutes
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- Sprinkle yeast on lukewarm water in mixing bowl; stir to dissolve.
- Add sugar, salt and stir to dissolve; add flour and knead dough until smooth and elastic.
- Let rise at least 1/2 hour.
- While dough is rising, prepare a baking soda water bath with 2 cups warm water and 2 tbsp baking soda.
- Be certain to stir often.
- After dough has risen, pinch off bits of dough and roll into a long rope (about 1/2 inch or less thick) and shape.
- Dip pretzel in soda solution and place on greased baking sheet.
- Allow pretzels to rise again.
- Bake in oven at 450 for about 10 minutes or until golden.
- Brush with melted butter and enjoy!
- Toppings: After you brush with butter try sprinkling with coarse salt.
Nutrition Facts : Calories 214.3, FatContent 2.8, SaturatedFatContent 1.5, CholesterolContent 6.1, SodiumContent 1037.8, CarbohydrateContent 41, FiberContent 1.5, SugarContent 2.8, ProteinContent 5.4
BEST PUMPKIN SPICE PRETZEL BITES RECIPE - HOW TO MAKE ...
Try these addicting Pumpkin Spice Pretzel Bites from Delish.com.
Provided by Lauren Miyashiro
Categories dessert
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 0S
Yield 48
Number Of Ingredients 6
Steps:
- Preheat oven to 400° and line a large baking sheet with parchment paper. Cut each biscuit into sixths and roll into balls. Place on baking sheet. Add baking soda to a shallow bowl filled with warm water. Whisk until the baking soda is dissolved. Brush baking soda solution onto each piece of dough. Let set until the dough has dried slightly, about 2 minutes, then brush with about 2 tablespoons melted butter. Bake until golden, 10 to 12 minutes. Let cool slightly. Whisk together sugar and pumpkin spice in a medium shallow bowl. When the pretzels are cool enough to handle, toss in the remaining melted butter then toss in pumpkin spice mixture. Serve warm or at room temperature.
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- In a large bowl, combine flour, yeast, salt, water and butter; beat until smooth (mixture will be slightly sticky). Sprinkle with 1-2 tablespoons water if dough is dry. Cover and let rest in a warm place 30 minutes., Punch dough down. Turn onto a lightly greased surface; divide into six pieces. Roll each piece into a 24-in. rope. For topping, combine water, sugar and baking soda in a shallow bowl. Shape each rope into a pretzel and dip into the baking solution. Sprinkle pretzels with coarse salt or coarse sugar., Place on parchment-lined baking sheets. Bake at 400° for 12-15 minutes or until golden brown. Brush with melted butter. Dip in cinnamon-sugar, if desired. Serve warm.,
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